{"title":"Products from £10 to £50","description":"","products":[{"product_id":"alejandro-chorizo-barbacoa","title":"Alejandro Cooking Chorizo Mild, 4 x 250g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eThis mild, horseshoe-shaped cooking chorizo, produced in La Rioja, is particularly good either barbecued or poached in red wine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eIt has a rich, clean flavour with a hint of smokiness from the pimenton de la Vera and pairs exceptionally well with beans and pulses or good crusty bread.\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eUnlike most producers, who rely on commercial cultures for fermentation, Embutidos Alejandro lets nature take the lead. The naturally occurring lactic acid bacteria in their facility kickstarts the curing process, creating a truly unique, terroir-driven flavour profile.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Embutidos Alejandro, S.A.","offers":[{"title":"4X250g","offer_id":8424107900989,"sku":"CM01908","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/CM01908-AlejandroCookingChorizoMild_4x250g.jpg?v=1745409539"},{"product_id":"iberico-morcilla-300g","title":"Señorío Acorn Fed Ibérico Morcilla Black Pudding, 300g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eLike the UK, Spain has many regional variations of black pudding, known as morcilla in Spanish. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThis variety, made in Extremadura by Brindisa's supplier of the finest ibérico hams, is made using meat from acorn fed pigs and is cured for a period of 30 days.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Señorio de Montanera, S.L","offers":[{"title":"each","offer_id":8424109703229,"sku":"CM10525E","price":11.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/CM10525E-Senori_oAcornFedIbericoMorcillaBlackPudding-300g.jpg?v=1745408986"},{"product_id":"la-retorta-cheese-vegetarian-160g","title":"La Retorta (vegetarian)","description":"\u003cp\u003eCreamy torta-style cheese. Full bodied with balanced bitterness. Try spreading on toast.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinner\u003c\/strong\u003e: Silver at the World Cheese Awards 2023\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinner:\u003c\/strong\u003e Gold at the World Cheese Awards 2024\u003c\/p\u003e\n\u003cp\u003eThere is a tradition in South West Spain, and over the border in Portugal, of making sheep's milk cheeses called \"torta\" using thistle rennet, resulting in full flavoured cheeses with a soft, sometimes liquid interior.\u003c\/p\u003e\n\u003cp\u003eFinca Pascualete is an interesting example of this unique style of cheese. La Retorta has a smooth, dense and creamy texture and ochre, pungent rind with aromas of mustard and dry hay. Rich in flavour with a pleasant bitterness at the finish.\u003c\/p\u003e\n\u003cp\u003eLearn more about this unique cheese, watch the video \u003ca href=\"https:\/\/www.youtube.com\/watch?v=_shGgImXkaI\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eNet weight: Available in two variants: approx. 160g and approx. 480g\u003c\/p\u003e","brand":"Rio Real Inversiones Financieras S.L.","offers":[{"title":"160g","offer_id":8424112324669,"sku":"CH18001","price":11.5,"currency_code":"GBP","in_stock":true},{"title":"480g","offer_id":56812360925568,"sku":"CH18010E","price":27.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/retorta-Brindisa-Cheese.jpg?v=1747062059"},{"product_id":"canarejal-cremoso-cheese-vegetarian-250g","title":"Cañarejal Cremoso (vegetarian), 250g","description":"\u003cp class=\"column one-half@med\"\u003eFragrant, delicate and silky. Perfect for dipping. A modern take on a torta.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eCañarejal is a torta style cheese with a soft, silky centre and a fresh mushroom aroma. The flavour is mild, slightly sweet and richly creamy.\u003c\/p\u003e\n\u003cp\u003ePerfect for a dinner party, make sure you keep it at room temperature for at least an hour prior to consumption. Cut the top off and scoop the interior out with some breadsticks or crudités.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eA 1-star Great Taste Awards winner in 2024 and Silver\u003cspan\u003e \u003c\/span\u003eat the World Cheese Awards 2023\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNet weight: 250g approx.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cañarejal S.L.","offers":[{"title":"each","offer_id":8424112390205,"sku":"CH11101","price":15.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/Canarejal-Brindisa-Cheese.jpg?v=1668151752"},{"product_id":"torta-de-barros-cheese-vegetarian-200g","title":"Torta de Barros (vegetarian), 200g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eRich, earthy, hint of bitterness. Cut off top, scoop and share like a Vacherin. Traditional Torta.\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003e\u003cstrong\u003eWinner: Silver\u003cspan\u003e \u003c\/span\u003eat the World Cheese Awards 2023\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThere is a tradition in south-west Spain, and over the border in Portugal, of making ewes' milk cheeses using cardoon thistle rennet, resulting in  full-bodied cheeses with a soft, sometimes liquid interior.\u003c\/p\u003e\n\u003cp\u003eQueserías de Barros makes an excellent example using the milk of the indigenous Merino sheep. The cheese has an earthy aroma and the soft paste is creamy, rich, salty and full flavoured with a hint of bitterness on the finish.\u003c\/p\u003e\n\u003cp\u003eLeave it out of the fridge at least for an hour before eating to warm up and enjoy the gooey centre with \u003ca href=\"https:\/\/brindisa.com\/products\/picos-de-pan-breadsticks-230g\" target=\"_blank\"\u003ebreadsticks\u003c\/a\u003e or crudités.\u003c\/p\u003e\n\u003cp\u003e To learn more about this incredible cheese, watch the video \u003ca href=\"https:\/\/www.youtube.com\/watch?v=cuyLc4Hd5vw\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eNet weight: wedge approx 200g\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Queseria Tierra de Barros, S.L","offers":[{"title":"Wedge","offer_id":31739675344957,"sku":"CH00611W","price":10.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/torta-de-barros-Brindisa-Cheese.jpg?v=1759318171"},{"product_id":"la-bauma-garrotxa-cheese-250g","title":"La Bauma Garrotxa, 250g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eMild, citrusy, mushroomy. Fine texture, velvety rind. Historic cheese, lovingly revived in the 80s.\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eGarrotxa is a re-invention of a traditional cheese of the region; it has a rind covered with a grey natural mould, pell florida, and a bone white, dense, semi-hard paste.\u003c\/p\u003e\n\u003cp\u003eThe aromas are fresh and lightly acid, the flavour has notes of citrus and mountain herbs.\u003c\/p\u003e\n\u003cp\u003eNet weight: wedge approx. 250g\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Formatge Bauma S.L.","offers":[{"title":"Wedge","offer_id":39397175394365,"sku":"CH08202W","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/garrotxa-Brindisa-Cheese.jpg?v=1759318109"},{"product_id":"picos-blue-cheese","title":"Picos Blue","description":"\u003cp\u003eTangy with creamy, buttery texture. Mountain blue cheese wrapped in maple leaves. A lot going on.\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMatured in our Cheese Rooms\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Valdeón (Picos de Europa IGP) is a pasteurised blue cheese made from a blend of cow's and goat's milk. This highly recognisable sycamore leaf wrapped cheese, has a creamy and buttery melting texture with lovely mushroomy, nutty and sometimes spicy flavours. It is delicious by itself or used to cook with. \u003c\/p\u003e\n\u003cp\u003eTry our \u003ca href=\"https:\/\/brindisa.com\/blogs\/spanish-food-recipes\/picos-blue-cheese-souffle%20\" target=\"_blank\"\u003ePicos Blue Soufflé\u003c\/a\u003e recipe.\u003c\/p\u003e\n\u003cp\u003eNet weight: approx. 600g quarter, and 300g wedge.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Queserias Picos de Europa, S.L","offers":[{"title":"Wedge","offer_id":13612487376957,"sku":"CH00606W","price":10.75,"currency_code":"GBP","in_stock":true},{"title":"Quarter","offer_id":40403561873469,"sku":"CH00606Q","price":21.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/picos-de-europa-Brindisa-Cheese.jpg?v=1759318171"},{"product_id":"la-peral","title":"La Peral Blue, 2 sizes","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eBeautifully creamy \u0026amp; peppery. Complex spice notes with age. Gorgonzola style, from verdant Asturias.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eNet weight: 500g Quarter, 250g Wedge.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"QUESOS LA PERAL SL","offers":[{"title":"Wedge","offer_id":13773432291389,"sku":"CH00610W","price":9.95,"currency_code":"GBP","in_stock":true},{"title":"Quarter","offer_id":13773417185341,"sku":"CH00610Q","price":19.45,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/La-peral-Brindisa-Cheese.jpg?v=1668151406"},{"product_id":"torralba-mahon-cheese","title":"Torralba Mahón Cheese","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eSavoury, tang of island salt air. Paprika-rubbed rind. Chalky centre. Peachy aroma.\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eTorralba Mahon DOP is the iconic cheese from Menorca with a distinctive square shape and rounded edges. The vibrant, orange coloured rind is created by rubbing it with piment\u003cspan style=\"mso-bidi-font-family: Calibri; mso-bidi-theme-font: minor-latin;\"\u003eó\u003c\/span\u003en and olive oil as it matures. It \u003cspan\u003ehas a Protected Designation of Origin.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThe semi-hard, sometimes crumbly texture has a fruity, fresh and creamy aroma complemented by rich, savoury and yoghurty flavours.\u003c\/p\u003e\n\u003cp\u003eApprox. 300g wedge, 600g quarter.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"Very good flavours rolling round the palate, with sweetness and savoury notes, creamy and fruity on the palate. Good firm texture and full bodied aroma and flavour. This cheese has a creamy mouthfeel and is full of flavour.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Nicolás Cardona Enrich","offers":[{"title":"Wedge","offer_id":13619565363261,"sku":"CH04102W","price":12.75,"currency_code":"GBP","in_stock":true},{"title":"Quarter","offer_id":13619563429949,"sku":"CH04102Q","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/CH04102_Mahon_pasteurised.jpg?v=1776091951"},{"product_id":"ortiz-ventresca-yellowfin-110g","title":"Ortiz Yellowfin Tuna Belly \"Ventresca\" 110g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eVentresca, or belly, has long been considered the most desirable and valuable part of the tuna. Removed and processed separately from the rest of the fish it is cooked very gently to retain its texture and flavour.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eIt comes in long tender flakes whose high fat content give it a deliciously melting texture and mild but rich flavour.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Conservas Ortiz, S.A.","offers":[{"title":"each","offer_id":8424117665853,"sku":"FI01625","price":11.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/FI01625-Ortiz-Atun-Claro-tuna-belly-in-olive-oil-ventresca-oval-tin-brindisa.jpg?v=1607521900"},{"product_id":"ortiz-premium-cured-anchovies-78g","title":"Ortiz Premium Cured Anchovies, 78g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eMeaty, long, pinky-brown anchovy fillets. Visually excellent and superb to eat: well balanced.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eOrtiz buy their Cantabrian anchovies daily from auctions along the north coast of Spain and process them the same day. They are put into salt for a period of 6-12 months depending on the size of the fish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eWhen ready, they are gently washed, to remove excess salt, and the fish are trimmed and filleted by hand.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Conservas Ortiz, S.A.","offers":[{"title":"each","offer_id":8424118681661,"sku":"FI01602","price":13.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/FI01602-Ortiz-salted-anchovy-fillets-fish-tin-brindisa.jpg?v=1607520851"},{"product_id":"ortiz-small-cured-anchovy-fillets-95g","title":"Ortiz Small Cured Anchovy Fillets, 95g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eButtery texture. Deep savoury flavour from 6 month cure. Melt into sauces or elevate your pizza.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eOrtiz buy their Cantabrian anchovies daily from auctions along the north coast of Spain and process them the same day. They are put into salt for a period of 6-12 months depending on the size of the fish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eWhen ready, they are gently washed, to remove excess salt, and the fish are trimmed and filleted by hand.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Conservas Ortiz, S.A.","offers":[{"title":"each","offer_id":8424119173181,"sku":"FI01603","price":14.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/FI01603-Ortiz-salted-anchovy-fillets-fish-brindisacopy.jpg?v=1607520906"},{"product_id":"manzanilla-olives-2-5kg-tin","title":"Manzanilla Unpitted Olives 2.5kg*","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eSpain grows more than twice as many olives as the next largest global producer and processes them into olive oil and table olives. There are a huge number of olive varieties amongst which the most popular table varieties include Manzanilla, Verdial and Picual.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThese Manzanilla unpitted olives are a classic, firm, fleshy and flavoursome.\u003c\/p\u003e\n\u003cp\u003eStone-in Manzanilla olives.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*Please be aware the 2.5kg tins are fragile and can experience dents in transit. We will therefore not refund or replace any dented tins unless\u003cspan\u003e \u003c\/span\u003ethe product has been compromised or the tin is leaking.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Euroliv 2000, S.L.","offers":[{"title":"each","offer_id":8424119402557,"sku":"EN02206","price":48.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/EN02210-EN02207-EN02206-EN02203-EN02209-EN02204-perello-olives-catering-size-tin-brindisa_a1e3f648-4004-495c-a046-101890f9836d.jpg?v=1751455193"},{"product_id":"salt-cod-fillet-300g","title":"Salt Cod Fillet, 300g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eTender, moist, flavourful. The star of rustic stews, fresh salads, dips. Easy to desalt at home.\u003cbr\u003e\u003cbr\u003eSalt cod has been a staple of Basque cookery for many hundreds of years. The best fish come from the cold Atlantic waters around Iceland and Faroe Islands and these are then brought to Spain where they are salted by experts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThis style of cod, bacalao verde, is not as heavily salted as traditional types.\u003c\/p\u003e\n\u003cp\u003eHowever, this product still needs to be de-salted by soaking in water for at least 12 hours before use. Ideally the water should be changed several times. \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Bacalaos Alkorta","offers":[{"title":"each","offer_id":8424120909885,"sku":"FI10602","price":14.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/FI10602-alkorta-salt-cod-fillet-300g-fish-brindisa-5.jpg?v=1738583718"},{"product_id":"bomba-rice","title":"Bomba Paella Rice 1kg","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eGrown in the Ebro delta in Tarragona, this Bomba rice is capable of absorbing up to three times its weight in liquid, which means that it takes on the flavour of the cooking stock most effectively. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eIt makes a perfect paella, not only flavoursome, but with each grain of rice separate from the other.\u003c\/p\u003e\n\u003cp\u003eIlla de Riu is a third-generation family company, who grow exceptionally high quality rice. They have channelled their resources into improving the seed stocks of the rices they cultivate, and hence are responsible for growing some of the best rice in Spain. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"ILLA de RIU","offers":[{"title":"each","offer_id":8424122023997,"sku":"LE16602","price":14.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/LE16602IlladeRiuBombaricepaperbag.jpg?v=1607446798"},{"product_id":"artichoke-hearts-navarrico-660g","title":"Navarrico Artichoke Hearts 660g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eGrown in the upper reaches of the fertile valley of the River Ebro in Navarre whose conditions are ideal for the cultivation of artichokes.\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eThey are partially cooked, before the leaves are removed and the hearts are trimmed by hand. Cooked to Brindisa's specifications they have a delicious slightly nutty, waxy flavour.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"José Salcedo Soria, S.L.","offers":[{"title":"each","offer_id":8424126054461,"sku":"PR03004","price":14.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/PR03004-Navarrico-artichoke-hearts-11-16-hearts-jar-brindisa_1.jpg?v=1726746879"},{"product_id":"piquillo-peppers-navarrico-390g","title":"Navarrico Whole Lodosa Piquillo Peppers, 390g","description":"\u003cp\u003ePotent sweetness. Crimson red. Flamed then hand peeled and packed. Super versatile.\u003c\/p\u003e\n\u003cp\u003eBrought back to Spain from the Americas by returning conquistadores, these small red peppers are a very mild variety of chilli. Grown in the Lodosa DOP in Navarra these piquillo peppers are roasted and then peeled by hand. \u003c\/p\u003e\n\u003cp\u003eThe peppers are a deep scarlet and their flavour is intense, sweet and mildly piquant.\u003c\/p\u003e\n\u003c!----\u003e","brand":"José Salcedo Soria, S.L.","offers":[{"title":"each","offer_id":8424128970813,"sku":"PR03002","price":12.75,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/PR03002-Navarrico-whole-Piquillo-peppers-DOP-tin-brindisa_d247e915-ca74-4cbe-9a7c-5756f5c925f2.jpg?v=1751531931"},{"product_id":"blanched-almonds-marcona-1kg","title":"La Baturrica Blanched Marcona Almonds 1kg","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eUnsalted marconas are especially good for cooking and baking.\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eTheir beautiful creamy, smooth texture and sweet almost buttery flavour is due to their richness in almond oil.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"La Baturrica, S.L.","offers":[{"title":"each","offer_id":8424129036349,"sku":"FR03101","price":38.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/BlanchedMarconaalmods.jpg?v=1748951149"},{"product_id":"olive-cocktail-mixed-pickles-2-5kg-tin","title":"Olive Cocktail Mix 2.5kg*","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003e*Please be aware the tins are fragile and can experience dents in transit. We will only refund or replace any dented tins if the product has been compromised or the tin is leaking.\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eOlives and encurtidos (pickles) are consumed all over Spain, often with a beer or a glass of wine and perhaps a plate of charcuterie.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThis mix contains sweet black Empeltre and crisp green Verdial olives as well as baby onions (cebollitas) and tiny gherkins (pepinillos); with a light pickle they are delicious at any time.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Euroliv 2000, S.L.","offers":[{"title":"each","offer_id":8424129691709,"sku":"EN02241","price":43.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/EN02210-EN02207-EN02206-EN02203-EN02209-EN02204-perello-olives-catering-size-tin-brindisa_1bfeb536-cfa5-4b6f-af28-aac1ad57d386.jpg?v=1620656622"},{"product_id":"nunez-unfiltered-50cl","title":"Nunez de Prado Unfiltered Extra Virgin Olive Oil 50cl","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eProduced in the centre of global olive oil production in Baena, Andaluc\u003cspan style=\"mso-bidi-font-family: Calibri; mso-bidi-theme-font: minor-latin;\"\u003eí\u003c\/span\u003ea, by a family that has been cultivating olives on the same land since the 18th century.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThe \"flower\" of the oil is made using a blend of Picual, Picudo and Hojiblanca olives and is organic, unfiltered and unpressed with delicious tropical fruit flavours.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Nunez Prado","offers":[{"title":"each","offer_id":8424130641981,"sku":"OL04201","price":19.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/OL04201NunezdePradoUnfilteredExtraVirginOliveOil50cl.jpg?v=1751275271"},{"product_id":"moscatel-vinegar-unio-50cl","title":"Unio Moscatel Vinegar 50cl","description":"\u003cdiv\u003e\n\u003cp\u003eSingle varietal vinegars offer subtlety and variety whatever they may be used for. This moscatel vinegar is produced by the Schutzenbach method of cold acetification which allows for the flavours of the grape variety to remain distinct.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eThis is a delightfully floral vinegar with sweet stone fruit flavours.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA 2-star Winner in Great Taste Awards 2023.\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Olis de Catalunya S.L.","offers":[{"title":"each","offer_id":8424132182077,"sku":"OL05003","price":10.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/OL05003UnioMoscatelVinegar50cl.jpg?v=1751275274"},{"product_id":"unico-aged-balsamic-px-vinegar","title":"Unico Aged Balsamic PX Vinegar","description":"\u003cdiv\u003e\n\u003cp\u003eDried fig, raisin and plum flavours from sweet Pedro Ximénez grapes. Aged for 12 years in oak barrels.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003ePedro Ximénez vinegar is one of the most distinctive tastes in Spanish cooking. This example is made with sweet PX grapes exclusive to the area where the winery is located, in the heart of the Montilla-Moriles Protected Denomination of Origin, \u003cmeta charset=\"utf-8\"\u003ein the province of Córdoba.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eMade in the balsamic style, with grape must (boiled, reduced grape juice) added to the vinegar, and aged in American oak barrels for 12 years, resulting in a delicious vinegar with a wonderful acidic balance.\u003c\/p\u003e\n\u003cp\u003eAvailable in 25cl and 75cl.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eA 1-star Great Taste Awards winner in 2025\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eNote from the judges:\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\"...\u003cmeta charset=\"utf-8\"\u003eThe flavour is bright and fruity, with caramel notes, and would be wonderful soaked into raisins to add to salads.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Unico Vinagres y Salsas S.L.L.","offers":[{"title":"25cl","offer_id":56089079873920,"sku":"OL30804","price":9.75,"currency_code":"GBP","in_stock":true},{"title":"75cl","offer_id":8424133099581,"sku":"OL30801","price":19.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/Unico_PX_balsamic_vinegar_DOP_Reserva_75cl_-_GTA_logo_6845a93c-d5ed-4c75-a9fe-bba288e93e3d.jpg?v=1753885760"},{"product_id":"cabernet-sauvignon-forum-vinegar-50cl","title":"Forum Cabernet Sauvignon Vinegar 50cl","description":"\u003cdiv\u003e\n\u003cp\u003eProduced in Tarragona, Catalonia from cabernet sauvignon grapes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eA balsamic vinegar, made by combining reduced grape juice with the vinegar, and aged in oak barrels for 8 years, it is unfiltered, allowing the varietal flavours to shine; ripe black fruit is balanced by the acidity in bittersweet harmony.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Georges Barbier of London Ltd.","offers":[{"title":"each","offer_id":8424133165117,"sku":"OL02401","price":20.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/OL02401ForumCabernetSauvignonVinegar50cl.jpg?v=1751275347"},{"product_id":"chardonnay-forum-vinegar-50cl","title":"Forum Chardonnay Vinegar 50cl","description":"\u003cdiv\u003e\n\u003cp\u003eProduced in Tarragona, Catalonia from chardonnay grapes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eA balsamic vinegar, made by combining reduced grape juice with the vinegar, aged in oak barrels for 3 years. It is unfiltered, allowing the varietal flavours to shine; delicate, sweet and beautifully balanced, it is wonderful with fish.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Georges Barbier of London Ltd.","offers":[{"title":"each","offer_id":8424133460029,"sku":"OL02403","price":20.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/OL02403ForumChardonnayVinegar50cl1.jpg?v=1751275350"},{"product_id":"tarta-santiago-almond-cake","title":"Brindisa Tarta de Santiago IGP Almond Cake 700g","description":"\u003cdiv\u003e\n\u003cp\u003eTarta de Santiago is the iconic product of this Galician city, popular with pilgrims for over a thousand years.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eComposed of a pastry case filled with almond paste, the most recognisable characteristic of the cake is the cross of St James in sugar on its surface. Rich, dense and moist, a delicious hand-made cake.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Tartas La Abuela","offers":[{"title":"Default Title","offer_id":8424135131197,"sku":"DU12701","price":13.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/DU12701-TartaDeSantiago-BrindisaRebranding.jpg?v=1717432819"},{"product_id":"sliced-brindisa-iberico-bellota-50g","title":"Brindisa Acorn Fed 75% Ibérico Ham, 50g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eEarthy toffee sweetness of acorns. Savoury undertone. Hints of fruitiness. Lingering intensity.\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eThe Brindisa bellota ham is made from pigs of 75% iberico breed that have fattened up on acorns on the dehesa of Extremadura for 10-12 weeks at the end of their lives. The hams are then expertly cured in Guijuelo, Salamanca for between 30 and 36 months\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThe ham has a sweet and nutty aroma with an excellent balance between the savoury and nutty elements and a long, complex finish. \u003c\/p\u003e\n\u003cp\u003eThe ham in this pack has been hand-carved by a master carver. \u003c\/p\u003e\n\u003c\/div\u003e","brand":"A.Castro y González, S.A.","offers":[{"title":"each","offer_id":8424138637373,"sku":"CM90005","price":17.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/CM90005BrindisaAcornFed75_IbA_ricoHam_50g.jpg?v=1745506198"},{"product_id":"manchego-villarejo-cured-3kg","title":"Villarejo Manchego DOP Cured, 2 sizes","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eA hard and, on occasion, crystalline texture. The aroma is intense, buttery and herbal, the flavour is full and rounded with hints of leather and dried nuts; the aftertaste is clean and long.\u003c\/p\u003e\n\u003cp\u003eNet weight: quarter approx. 625g, wedge approx. 240g.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Villarejo S.L.","offers":[{"title":"Wedge","offer_id":31741025157181,"sku":"CH05301W","price":12.5,"currency_code":"GBP","in_stock":true},{"title":"Quarter","offer_id":31741028663357,"sku":"CH05301Q","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/villarejo-Brindisa-Cheese.jpg?v=1668151720"},{"product_id":"sliced-brindisa-iberico-bellota-100g","title":"Brindisa Acorn Fed 75% Ibérico Ham, Hand Carved, 100g","description":"\u003cp\u003eEarthy toffee sweetness of acorns. Savoury undertone. Hints of fruitiness. Lingering intensity.\u003c\/p\u003e\n\u003cp\u003eThe Brindisa bellota ham is made from pigs of 75% Iberico breed that have fattened up on acorns on the dehesa of Extremadure for 10-12 weeks at the end of their lives. The hams are then expertly cured in Guijuelo, Salamanca for between 30 and 36 months.\u003c\/p\u003e\n\u003cp\u003eThe ham has a sweet and nutty aroma with an excellent balance between the savoury and nutty elements and a long, complex finish.\u003c\/p\u003e\n\u003cp\u003eThe ham in this pack has been hand-carved by a master carver.\u003c\/p\u003e","brand":"A.Castro y González, S.A.","offers":[{"title":"each","offer_id":8424138965053,"sku":"CM90004","price":29.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/CM90004BrindisaAcornFed75_IbA_ricoHam_HandCarved_100g_944dff5b-1686-4fc9-a4d5-ff4d5a2d96d7.jpg?v=1745506228"},{"product_id":"salchichon-de-vic","title":"Riera Salchichón de Vic 300g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eRich, deep flavour. Whole black peppercorns. Exquisite salchichón, a gourmand experience. \u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eThe region around the city of Vic has long been associated with pig husbandry and its elevation, and humid climate have made the town famous for its charcuterie, specifically salchichones.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThis salchichón is made using only meat from the shoulder and belly of the pig.\u003c\/p\u003e\n\u003cp\u003eApproximately 300g. \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Casa Riera Ordeix, S.A.","offers":[{"title":"each","offer_id":8424139259965,"sku":"CM01017","price":22.5,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/CM01017RieraSalchichA_ndeVic300g.jpg?v=1745423017"},{"product_id":"1605-manchego-mature-230g","title":"1605 Manchego, Mature, 230g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eComplex, savoury. Hints of caramel, malted cereal. Masterful Manchego. As good as it gets.\u003cstrong\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eOur 1605 Manchego is made at the Sierra la Solana estate, an area of about 350 hectares, which includes vineyards, almond plantations and olive groves, 150km south of Madrid. Here you can find a traditional rustic Mediterranean vegetation as well as a harsh and extreme climatic environment, ideal for the native Manchega sheep to roam about. The result is clean, rich-tasting milk with a sweet and malted cereal finish which translate into an elegant, fruity, intense flavours with a long finish.\u003c\/p\u003e\n\u003cp\u003eThe aroma of this 5-month-matured Manchego is of butter and cereal. The paste is pale ivory, semi-hard and dense; the flavours are of sweet and rich sheep’s milk and raw almonds. It has a long, clean finish.\u003c\/p\u003e\n\u003cp\u003eNet weight: 230g wedge\u003c\/p\u003e\n\u003c\/div\u003e","brand":"BODEGAS Y PRODUCTOS SELECTOS AV+","offers":[{"title":"each","offer_id":8424143519805,"sku":"CH19004","price":13.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/1605_5_month_CH19004.jpg?v=1775554720"},{"product_id":"1605-manchego-aged-200g","title":"1605 Manchego, Aged, 200g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eComplex, savoury. Hints of caramel, malted cereal. Masterful Manchego. As good as it gets.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eOur 1605 Manchego is made at the Sierra la Solana estate, 150km south of Madrid. Here you can find traditional, rustic Mediterranean vegetation, as well as a harsh and extreme climatic environment, ideal for the native Manchega sheep to roam about. The result is a clean, rich-tasting milk with a sweet and malted cereal finish, which translates into elegant, fruity, intense flavours with a long finish.\u003c\/p\u003e\n\u003cp\u003eThis 11-month minimum matured Manchego has aromas of leather and lanolin. The paste is dense and, on occasion, crystalline. It has a complex savoury flavour with hints of caramel and spices and a long, intense finish.\u003c\/p\u003e\n\u003cp\u003eTo learn more about Queserías 1605, watch the video \u003ca href=\"https:\/\/www.youtube.com\/watch?v=hUwcl2zXNjY\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eNet weight: 200g wedge (11 months) \u003c\/p\u003e\n\u003c\/div\u003e","brand":"BODEGAS Y PRODUCTOS SELECTOS AV+","offers":[{"title":"each","offer_id":8424144011325,"sku":"CH19003","price":15.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/CH19003-1605-Artisan-Manchego-Brindisa-_award_stamp.jpg?v=1733480589"},{"product_id":"tetilla","title":"Tetilla Galician Cheese, Whole, 900g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThe green fields of Galicia, in the far north west of Spain, are known for the quality of their pastures from which come some of Spain's best known cows' milk cheeses including Tetilla DOP, the region's most iconic cheese.\u003c\/p\u003e\n\u003cp\u003eMade using pasteurised milk, this cheese has a lightly acidic and buttery aroma, a dense smooth, semi-soft paste, and good balance of lactic and creamy flavours. Perfect for cooking or enjoying on its own. \u003c\/p\u003e\n\u003cp\u003eNet weight: whole, approx. 900g \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Queinaga S.A.T","offers":[{"title":"each","offer_id":8424144109629,"sku":"CH00604E","price":22.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/tetilla-Brindisa-Cheese.jpg?v=1668161243"},{"product_id":"ortiz-yellowfin-tuna-fillets-in-olive-oil-250g","title":"Ortiz Yellowfin Tuna Fillets in Olive Oil, 250g","description":"\u003cdiv class=\"column one-half@med\"\u003ePinky-fleshed, tender atún claro with a distinct tuna taste. Makes a great empanada.\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eOrtiz Yellowfin tuna (thunnus albacares) is mostly fished off the west coast of Africa. The flesh is a pinkish red colour and makes excellent eating, being full flavoured but not too strong.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eIt can be used in salads or sandwiches or is the ideal tuna to use in a classic Galician tuna empanada.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Conservas Ortiz, S.A.","offers":[{"title":"each","offer_id":8424145944637,"sku":"FI01662","price":11.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/FI01662-Ortiz-Atun-Claro-tuna-fillet-in-olive-oil-round-tin-brindisa.jpg?v=1607521929"},{"product_id":"ortiz-bonito-fillets-in-olive-oil-250g","title":"Ortiz White (Bonito) Tuna Fillets in Olive Oil, Line Caught, 250g","description":"\u003cp\u003eElegant fish flavour. Small tuna named \"Bonito del norte\". Silky textured, hand trimmed \u0026amp; packed.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOrtiz white (Bonito del Norte) tuna, \u003cem\u003eThunnus alalunga\u003c\/em\u003e, is a smallish tuna generally weighing less than 20kg. All of the fish that Ortiz buy is caught on rod and line in the Bay of Biscay and then processed by hand.\u003c\/p\u003e\n\u003cp\u003eThe flesh is a pale colour and has a delicate flavour that is at its best when eaten simply, in a salad for example.\u003c\/p\u003e","brand":"Conservas Ortiz, S.A.","offers":[{"title":"each","offer_id":8424146075709,"sku":"FI01663","price":12.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/FI01663-Ortiz-Bonito-tuna-fillet-in-olive-oil-brindisa.jpg?v=1607521719"},{"product_id":"smoked-paprika-dulce-750g","title":"La Chinata Smoked Paprika DOP Mild 750g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eThis paprika is produced in the La Vera DOP in Extremadura from peppers that have been grown in one of the 52 villages within the DOP.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThe peppers are smoked by the growers before being sent to the factory where they are ground in ancient stone mills. This coarse ground pimentón is smoky and spicy with a pleasant warmth.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Netasa","offers":[{"title":"each","offer_id":8424147025981,"sku":"PR04006","price":27.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/PR04006-La-Chinata-mild-paprika-tin-brindisa.jpg?v=1607517721"},{"product_id":"smoked-paprika-picante-750g","title":"La Chinata Smoked Paprika DOP Hot 750g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eThis paprika is produced in the La Vera DOP in Extremadura from peppers that have been grown in one of the 52 villages within the DOP.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThe peppers are smoked by the growers before being sent to the factory where they are ground in ancient stone mills. This coarse ground pimentón is smoky and spicy with a pleasant warmth.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Netasa","offers":[{"title":"each","offer_id":8424147943485,"sku":"PR04005","price":27.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/PR04005-La-Chinata-hot-paprika-tin-brindisa.jpg?v=1607517505"},{"product_id":"sherry-vinegar-valdespino-75cl","title":"Valdespino Sherry Vinegar DOP 75cl","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eSherry vinegar offers one of the most distinctive tastes in Spanish cooking and this example, from one of Spain's finest sherry producers is amongst the best.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eMade using the same solera method used for the production of fino sherries the result is a rich, nutty, yeasty, complex and deeply flavoured vinegar. Aged for 3 years.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"JOSE ESTEVEZ S.A.","offers":[{"title":"each","offer_id":8424149123133,"sku":"OL02702","price":18.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/OL02702ValdespinoSherryVinegarDOP75cl.jpg?v=1751275378"},{"product_id":"brindisa-north-and-south-1ltr","title":"Brindisa North \u0026 South Olive Oil 1L","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eAn extra virgin olive oil produced in Navarra. This oil is made from a blend of olives indigenous to the north of Spain, Arbequina, and to the south, Picual.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThe finished oil is clean tasting with grass and tomato notes balanced by a touch of spiciness on the finish.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Aceites La Maja","offers":[{"title":"each","offer_id":8424152662077,"sku":"OL09705","price":19.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/OL09705BrindisaNorth_SouthOliveOil1L.jpg?v=1751275375"},{"product_id":"brindisa-arbequina-1ltr","title":"Brindisa Arbequina Olive Oil 1L","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003e\u003cspan\u003eOur Arbequina oil is produced in Navarra, using 1\u003c\/span\u003e\u003cspan\u003e00% Arbequina olives, t\u003c\/span\u003e\u003cspan\u003ehis varietal is most associated with Northern Spain.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThe finished oil is sweet and grassy with hints of green tomato and a lightly peppery aftertaste.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Aceites La Maja","offers":[{"title":"each","offer_id":8424152956989,"sku":"OL09703","price":20.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/OL09703BrindisaArbequinaOliveOil1L.jpg?v=1751275397"},{"product_id":"nunez-extra-virgin-1ltr","title":"Nunez de Prado Extra Virgin Olive Oil 1L","description":"\u003cdiv\u003e\n\u003cp\u003eThe freshly crushed floral Picudo, sweet Hojiblanca and robust Picual olives from the Prado family's organic estates are cold-pressed.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eThe result is an organic oil with tropical flavours of passion fruit and papaya.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Nunez Prado","offers":[{"title":"each","offer_id":8424153153597,"sku":"OL04204","price":29.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/OL04204NunezdePradoExtraVirginOliveOil1L.jpg?v=1751275503"},{"product_id":"mountain-honey-500g","title":"Alemany Mountain Honey in Ceramic Jar 500g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eThe Alemany mountain honey is harvested in the late summer in Catalonia, where the bees have been feeding on the wild herbs and flowers in the foothills of the Pyrenees.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThe result is a runny amber coloured honey with an intense floral aroma and a gently sweet flavour with a hint of saltiness. An excellent all-around honey in a handmade ceramic pot. Makes a great gift.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Alemany, S.L.","offers":[{"title":"each","offer_id":8424153743421,"sku":"DU00121","price":19.75,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/DU00143-alemany-mountain-honey-150g-brindisa-spanish-jar.jpg?v=1744379885"},{"product_id":"chocolate-covered-figs-8-pack","title":"Rabitos Royale Chocolate Coated Figs 8 Pack","description":"\u003cdiv\u003e\n\u003cp\u003eSpain produces a flavoursome, thin skinned variety of fig called Pajarero which is the perfect medium to carry the rich, moist flavours of this chocolate coated fruit.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eStuffed with a ganache of cream, chocolate and brandy, the Rabitos are intensely flavoured, slightly chewy, and meltingly delicious.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Productos La Higuera","offers":[{"title":"each","offer_id":8424154398781,"sku":"DU15716","price":16.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/DU15716-Rabitos-Royale-dark-chocolate-coated-figs-8s-box-Extremadura-brindisa.jpg?v=1630409152"},{"product_id":"pastura-cheese-with-truffle-380g","title":"Pastura with Truffle, 380g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThis small cheese has a soft and dense texture with crushed Italian black truffles. It combines fresh aromas of a young sheep’s milk cheese with luxurious, earthy truffle notes. Elegant and delicious balanced between sweet, creamy and mushroomy flavours.\u003c\/p\u003e\n\u003cp\u003ePerfect accompaniment: \u003ca href=\"https:\/\/brindisa.com\/products\/savoury-biscuits-olive-oil\" target=\"_blank\"\u003eOlive Oil Ship Bicuits\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003eTry this \u003ca href=\"https:\/\/brindisa.com\/blogs\/spanish-food-recipes\/baked-truffle-pastura\" target=\"_blank\"\u003eBaked Pastura\u003c\/a\u003e recipe.\u003c\/p\u003e\n\u003cp\u003eNet weight: ~380g\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Rio Real Inversiones Financieras S.L.","offers":[{"title":"each","offer_id":8424158789693,"sku":"CH18006E","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/pastura-trufada-Brindisa-Cheese.jpg?v=1747061966"},{"product_id":"frozen-iberico-pork-presa","title":"Señorío Ibérico Pork Presa, Frozen, 500g","description":"\u003cp\u003eA thick, marbled cut from the shoulder, presa is prized for its juiciness and deep, savoury flavour. Best cooked medium rare you can treat it almost like a steak, it’s perfect for grilling, roasting, or slicing thinly for sharing platters.\u003c\/p\u003e\n\u003cp\u003eSeñorío de Montanera raises its 100% Ibérico pigs on acorns and natural pasture in Extremadura’s ancient dehesas. Their careful stewardship of this ecosystem results in pork with remarkable tenderness and a rich, nutty complexity that reflects its landscape.\u003cbr\u003eApproximately 500–600g. This is a frozen product.*\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Brindisa takes all due care to pack frozen items securely. Please unpack immediately on delivery. Products that have partially defrosted may be treated as fresh, with a reduced shelf life.\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Señorio de Montanera, S.L","offers":[{"title":"pack","offer_id":8424165441597,"sku":"CM10520E","price":45.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/CM10520-senorio-bellota-iberico-pork-presa-fresh-frozen-brindisa-3.jpg?v=1548867940"},{"product_id":"senorio-frozen-solomillo","title":"Señorío Ibérico Pork Solomillo, Frozen, 900g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eLean yet tender, solomillo (tenderloin) is the most delicate of the Ibérico cuts. Its mild flavour and fine texture make it ideal for grilling, pan-searing, or roasting whole. Cook quickly and rest before slicing to preserve its natural juiciness. \u003c\/p\u003e\n\u003cp\u003eProcessed by Señorío de Montanera in Extremadura, this pork comes from their 100% acorn-fed Ibérico pigs roaming freely among holm and cork oaks. The result is exceptionally tender meat with subtle marbling and a refined, acorn-rich flavour. \u003c\/p\u003e\n\u003cp\u003eApproximately 900g–1kg. This is a frozen product.* \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Brindisa takes all due care to pack frozen items securely. Please unpack immediately on delivery. Products that have partially defrosted may be treated as fresh, with a reduced shelf life.\u003c\/em\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Señorio de Montanera, S.L","offers":[{"title":"pack","offer_id":8424165605437,"sku":"CM10533E","price":42.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/CM17902-garimori-iberico-pork-solomillo-fresh-frozen-brindisa.jpg?v=1548866759"},{"product_id":"navarrico-marinated-artichokes","title":"Navarrico Marinated Small Artichokes, 780g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eGently firm. Mild bitter finish, yet sweetened with herb dressing. Hard not to finish the tin!\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eThese artichokes from Navarra are partially cooked before the leaves are removed and the hearts trimmed by hand.\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eThey are then marinated in sunflower oil, white wine vinegar, parsley and basil. \u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eThe marinated artichokes have a tender texture and a nutty and citrusy flavour mellowed by the oil and the herbs.\u003c\/p\u003e\n\u003cp\u003eServe in a cold tapa with Ortiz anchovy fillets, in salads or quickly roast them on a griddle.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"José Salcedo Soria, S.L.","offers":[{"title":"each","offer_id":8424166981693,"sku":"PR03071","price":18.25,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/PR03071-Navarrico-marinated-artichokes-artichokes-tin-brindisa.jpg?v=1607520035"},{"product_id":"white-chocolate-coated-marcona-almonds","title":"Amatller White Chocolate Coated Marcona Almonds 65g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eToasted and caramelised Marcona almonds coated in white chocolate, then dusted in pure cocoa powder. The beautiful vintage tin uses a design from their 1901 range.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eAt first, pure cocoa powder gives a bitter taste which is then offset by the sweet, creamy taste of the white chocolate in a combination that is enriched by the caramelized notes and crunchy texture of the whole Marcona Almonds. Great combination of aroma, flavour and texture.\u003c\/p\u003e\n\u003cp\u003ePlease note we are unable to accommodate requests for specific tin designs.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Chocolates Simon Coll S.A.","offers":[{"title":"each","offer_id":8424167505981,"sku":"DU22701","price":10.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/DU22701-Amatller-Amatllons-white-chocolate-coated-Marcona-almonds-purple-tin-brindisa.jpg?v=1612453469"},{"product_id":"peach-halves-in-syrup","title":"Navarrico Hand-Peeled Peach Halves in Syrup 950g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eMiraflores peaches peeled by hand, gently cooked then cut in halves and preserved in a light sweet syrup, 8 pieces per jar.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eNatural peach flavour with light and delicate syrup.\u003c\/p\u003e\n\u003cp\u003eFor baking in cakes and tarts, to accompany delicious cheese, as an ingredient for the finest trifles, jellies and mousses or simply with yoghurt or cream.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"José Salcedo Soria, S.L.","offers":[{"title":"each","offer_id":8424169406525,"sku":"FR03004","price":20.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/FR03004-Navarrico-hand-peeled-peach-halves-in-syrup-jar-brindisa_1.jpg?v=1726747492"},{"product_id":"leon-cooking-chorizo","title":"Cecinas Pablo Spicy Cooking Chorizo","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eThis cooking chorizo has the characteristic touch of the region of Astorga, in Castilla y León.\u003cbr\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThe vibrant colour and aromas of the paprika are not overshadowed by the spices. This cooking chorizo has a pleasant warmth, a savoury taste and a lasting finish.\u003c\/p\u003e\n\u003cp\u003eApproximate weight 750g-800g\u003c\/p\u003e\n\u003cp\u003eIdeal for simmering in water, wine or cider. A perfect companion to beans and pulses: serve on a bed of lentils and winter vegetables, a summer lentil salad, or, once grilled, add a few slices to a bean and vegetable stew. Great with our \u003ca href=\"https:\/\/brindisa.com\/products\/fabas-de-lourenza-galician-medium-white-beans-400g\" title=\"fabas-de-lourenza-galician-medium-white-beans-400g\" target=\"_blank\"\u003eheirloom Faba beans\u003c\/a\u003e. \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cecinas Pablo, S.A.","offers":[{"title":"Each","offer_id":8424174288957,"sku":"CM01301E","price":20.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/files\/CM01301E-CecinasPabloSpicyCookingChorizo.jpg?v=1745409620"},{"product_id":"cooked-octopus-tentacles-450g","title":"Cooked Octopus Tentacles, 450g","description":"\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp class=\"t-blue\"\u003eTender, indulgent texture. Sear on the barbecue, dress with paprika and oil. \u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"t-blue\"\u003eGalicia is justly famed for its octopus cooks (pulpeiros) and its archetypal recipes \"pulpo a la Gallega\" and \"pulpo a la Feria\" which rely on the quality of the raw materials, the best of which, like this octopus, come from the coast of Morocco.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column one-half@med\"\u003e\n\u003cp\u003eThese tentacles are steamed in their own juices and are tender, versatile and flavoursome. Use cold in salads, heat through in their liquid or brown them quickly on the BBQ for stunning results. \u003c\/p\u003e\n\u003c\/div\u003e","brand":"Frigorificos Arcos S.L.","offers":[{"title":"each","offer_id":8424180252733,"sku":"FI20303","price":27.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0025\/8002\/1309\/products\/FI20303-Octopus-tentacles-steamed-and-packed-in-their-own-juices-vacuum-pack-tentacles-brindisa.jpg?v=1719326818"}],"url":"https:\/\/brindisa.com\/collections\/10-50.oembed?page=9","provider":"Brindisa Spanish Foods","version":"1.0","type":"link"}