• 1605 Manchego DOP 11 months Brindisa Spanish Foods
  • Great taste awards 3 stars

1605 Manchego 11 months, whole 3kg

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Milk type: raw ewes' milk

From: Ciudad Real, Castile - La Mancha

Net weight: approx. 3kg (11 months)


Our 1605 Manchego DOP, is made at the Sierra la Solana estate, an area of about 350 hectares, which includes vineyards, almond plantations and olive groves, 150km south of Madrid. Here you can find traditional, rustic Mediterranean vegetation as well as a harsh and extreme climatic environment, ideal for the native Manchega sheep to roam about. The result is a clean, rich tasting milk with a sweet and malted cereal finish which translate into an elegant, fruity, intense flavours with a long finish.

This 11-month minimum matured Manchego has aromas of leather and lanolin, the paste is dense and, on occasion, crystalline. It has a complex savoury flavour with hints of caramel and spices and a long, intense finish.

INGREDIENTS MILK, rennet, lactic cultures, salt, lysozime (EGG) STORAGE & CARE Keep refrigerated below 8°C
Nutrition - Per 100g
Energy 1602kJ / 383kcal
Fat 30.4g
   of which saturates 18.5g
Carbohydrate 0.5g
   of which sugars 0.5g
Protein 27.5g
Fibre 0g
Salt 0.55g
* Typical values per 100g