A concentrated vegetable stock made with courgette, onion, carrot, potato and leek.
Perfect for making a vegetarian paella. It is also the ideal base for any vegetable soup.
Shake before use and add water and salt to taste.
|Nutrition -||Per 100g|
|Energy||176 kJ / 42 kcal|
|of which saturates||2.3 g|
|of which sugars||2.9 g|
|* Typical values per 100g|
El Navarrico are a specialist processor of jarred fruit and vegetables based in San Adrian, Navarra, one of Spain's most fertile regions. It specialises in the production of jarred and tinned artichokes, white asparagus and piquillo peppers.
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