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  • Calçots Calcots Brindisa Spanish Foods

Calcots

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DESCRIPTION

Calçots are Catalonia's celebrated green onions. Longer and more delicate in flavour than spring onions, they are traditionally grilled over an open fire and served with salsa romesco, a special sauce made from dried red peppers, nuts, garlic, vinegar and olive oil.

Bunch of 25 Calçots. 

See here how to prepare your own Calçotada.


INGREDIENTS calcots STORAGE & CARE This is a fresh product with a short shelf life and should be eaten within ten days
Nutrition - Per 100g
Energy
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   of which saturates
Carbohydrate
   of which sugars
Protein
Fibre
Salt
* Typical values per 100g

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