The Festive Cheese Box is a selection of the finest artisan cheeses hand-picked by Rupert Linton, Head of Cheese at Brindisa.
Priced at £39.50, the Festive Cheese Box includes; a classic raw milk Manchego (Villarejo Manchego semi-cured)(V); the spicy Valdeon Picos Blue, gooey raw ewes’ milk Torta de Barros, 200g wedge (V), Musgo Lavado, washed rind goats' and a slightly elastic semi-soft texture cheese, 175g (V), Quince jam 140g jar, a simply jam is made from quinces (58%) and sugar and nothing more, all of them sourced in Spain.
This selection of fine cheeses together makes an exceptional and indulgent festive cheese board.
Full contents list:
Cheese board not included.
Please note, in the event that any of the above is not available on the day of dispatch, Brindisa will substitute any out of stock items with another similar product.
Storage: Keep all cheeses refrigerated below 5°C.
** 10 days life from dispatch
Villarejo Manchego: MILK, EGG
Valdeon Picos Blue: MILK
Torta de Barros: MILK
Musgo Lavado : MILK
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|* Typical values per 100g|
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