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  • Chestnut paste, 250g

Chestnut paste, 250g

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DESCRIPTION

Creamy paste made with chestnuts. Perfect for sweet stuffings and fillings. To make this paste, the chestnuts are boiled, sugar coated in light syrup for days and blended to achieve the right consistency.

Additionally, use it as a spread for your toast or as a topping for your porridge for the perfect indulgent breakfast.

Taste profile: Intense chestnut paste with sweet hints of vanilla.

Try this Chestnut cake recipe!

INGREDIENTS Chestnuts (Castanea sativa), sugar, glucose syrup, chestnut flour, salt. STORAGE & CARE Keep in a cool and dry place away from direct light. Once opened keep refrigerated and consume within 7 days.
Nutrition - Per 100g
Energy 1114 kJ/ 263 kcal
Fat 3.88g
   of which saturates 0.62g
Carbohydrate 53.9g
   of which sugars 31.2g
Protein 3.11g
Fibre
Salt 0.41g
* Typical values per 100g

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