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  • Artemonte Cured Duck Salchichon Slices 100g

Artemonte Cured Duck Salchichon Slices 100g

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This duck salchichon is made with wild duck breast and pork belly. It is generously seasoned with salt, plenty of whole black peppercorns and a hint of spice. Hand-made and slowly matured, ArteMonte’s Wild Duck Salchichon has a creamy, melting texture.

Open the pack 15-30 minutes before serving. This allows the loin slices to breathe and come to room temperature.

Each pack contains about 25 slices.

INGREDIENTS Mllard duck breast (40%), Pork belly, Salt, Dextrose, lactose (milk), spices, Emulsifiers : E451 and E450, Flavour enhancer: E621, Preservatives: E250 and E252 STORAGE & CARE Keep refrigerated below 8°C. Once opened, keep refrigerated and consume within 3 days.
Nutrition - Per 100g
Energy 1701kJ/409kcal
Fat 30g
   of which saturates 12g
Carbohydrate 4.8g
   of which sugars 0.6g
Protein 30g
Fibre
Salt 3.5g
* Typical values per 100g