Coren is a cooperative based in Galicia, north-western Spain, and has been producing its Selecta hrange since 2012. The ham is cured in the traditional way but the pigs feed on chestnuts, giving the ham a slightly sweeter flavour.
| Nutrition - | Per 100g |
|---|---|
| Energy | 1331kJ / 320kcal |
| Fat | 22g |
| of which saturates | 9.2g |
| Carbohydrate | <0.5g |
| of which sugars | <0.5g |
| Protein | 30g |
| Fibre | |
| Salt | 4.4g |
| * Typical values per 100g | |
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