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This hot red pepper sauce was created by Salsa Bastarda, a small company based in Northern Spain. They took their inspiration from an old recipe for a fishermen’s salsa, which included cayenne pepper. Bottled in a glass replica of a rum flask used by mariners, this thick, zippy salsa is a great condiment for barbecues and burgers.
|Nutrition -||Per 100g|
|Energy||63kJ / 15kcal|
|of which saturates||0g|
|of which sugars||1.5g|
|* Typical values per 100g|
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