Galician sardines marinated in tomato sauce. The sweet notes of the tomato sauce and the saltiness of the sardines create a perfectly balanced combination.
Add these sardines to your favourite rice or pasta dish, or have them with a slice of Pan de Coca for the perfect sardines on toast!
Catrineta is the project of a young couple created out of the love for preserved foods. Thanks to an exhaustive selection of the best Galician fish and seafood, they can offer products prepared and packed by hand in a very traditional way, appreciating the work that artisans have been making for generations.
3 to 5 sardines per tin.
|Nutrition -||Per 100g|
|of which saturates||5.04 g|
|of which sugars||0 g|
|* Typical values per 100g|
Sign up to our newsletter for the latest news, offers and recipes.