Unio Chardonnay Vinegar 50cl

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£5.70

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DESCRIPTION

Single varietal vinegars offer subtlety and variety whatever they may be used for.

This chardonnay vinegar is produced by the Schutzenbach method of cold acetification which allows for the flavours of the grape.

INGREDIENTS

INGREDIENTS Chardonnay vinegar and metabisulfite potassium (SULPHITES) STORAGE & CARE Keep in a dry cool place away from direct sunlight

Nutrition -	Per 100g
Energy
Fat
of which saturates
Carbohydrate
of which sugars
Protein
Fibre
Salt
* Typical values per 100g

Olis de Catalunya S.L.

Originally an olive oilco-operative in the province of Tarragona, Catalonia, Olis de Catalonia began making their vinegars using the Schutzenbach method which is much slower than normal industrial processes; this creates vinegars still redolent of the grape varietals used.