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Sarriegui Crisp Txuleta
  • Sarriegui Crisp Txuleta

Sarriegui Grilled Steak Potato Crisps, 125g

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DESCRIPTION

Crispy and light potato crisps finished with a grilled steak seasoning.

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The exhaustive selection of the best potatoes, the frying process using extra virgin olive oil and the seasoning using just the right amount of flavour help create this delicate product.

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The seasoning provides a meaty smokiness, reminiscent of delicious, juicy txuleton steaks cooked on a barbecue.Ā 

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These are the perfect snack to be eaten straight from the bag. Have them with a cold beer and a tin of PerellĆ³ Olives to create the perfect aperitivo or use them to scoop up creamy hummus made with Navarrico chickpeas.

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Try also theĀ SarrieguiĀ PickleĀ Potato Crisps or the classic Sarriegui Extra Virgin Olive Oil potato crisp.

INGREDIENTS

INGREDIENTS Potatoes, sunflower oil, extra virgin olive oil, grilled steak flavouring (5%), [maltodextrin, vegetable protein hydrolysate, ground red peppers, flavour enhancers (E621, E627, E631), ground black pepper] and salt. STORAGE & CARE Keep in a cool and dry place protect from the direct sunlight.

Nutrition

Nutrition - Per 100g
Energy 2433 kJ / 586 kcal
Fat 44 g
   of which saturates 4.20 g
Carbohydrate 38.30 g
   of which sugars <0.5 g
Protein 7 g
Fibre
Salt 1.3 g
* Typical values per 100g

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