• Sarriegui Crisp Txuleta

Sarriegui Grilled Steak Potato Crisps, 125g


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Crispy and light potato crisps finished with a grilled steak seasoning.


The exhaustive selection of the best potatoes, the frying process using extra virgin olive oil and the seasoning using just the right amount of flavour help create this delicate product.


The seasoning provides a meaty smokiness, reminiscent of delicious, juicy txuleton steaks cooked on a barbecue. 


These are the perfect snack to be eaten straight from the bag. Have them with a cold beer and a tin of Perelló Olives to create the perfect aperitivo or use them to scoop up creamy hummus made with Navarrico chickpeas.


Try also the Sarriegui Pickle Potato Crisps or the classic Sarriegui Extra Virgin Olive Oil potato crisp.
INGREDIENTS Potatoes, sunflower oil, extra virgin olive oil, grilled steak flavouring (5%), [maltodextrin, vegetable protein hydrolysate, ground red peppers, flavour enhancers (E621, E627, E631), ground black pepper] and salt. STORAGE & CARE Keep in a cool and dry place protect from the direct sunlight.
Nutrition - Per 100g
Energy 2433 kJ / 586 kcal
Fat 44 g
   of which saturates 4.20 g
Carbohydrate 38.30 g
   of which sugars <0.5 g
Protein 7 g
Salt 1.3 g
* Typical values per 100g


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