Brindisa Bellota 75% Iberico Ham Slices, 100g: £24.75
Brindisa Bellota 75% Iberico Ham Leg: £495
Brindisa cooking chorizo: £5.50
Morcilla de Burgos: £4.95
Canarejal cremoso : £9.95
1605 Manchego cured wedge: £8.95
Cuttlefish Ink : £1.50
La Brujula Sardines 118g: £4.95
La Chinata smoked paprika: £2.95
Navarrico haricot beans: £3.75
The True Food of Spain: £12
Classic Paella Kit: £40
Navarrico Chickpeas: £3.75
Arbequina Olive Oil: £10.95
Baby Gherkins 2.5kg
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The word encurtido in Spanish refers to pickled foods, particularly vegetables, ranging from lupin seeds (altramuces) to baby gherkins (pepinillos), caperberries to garlic.
They provide flavour and textural contrast to a range of meats and cheeses. These tiny gherkins are crunchy and lightly acid and pair well with strong cheeses.
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Brindisa works with a Catalan based company to source its encurtidos. Euroliv buys from a wide selection of producers of high quality raw materials, has them processed and then gets them packed into catering sized containers for the deli and restaurant market.
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