Brindisa Bellota 75% Iberico Ham Kit
100% Iberico Hand-Carved Ham
NEW Mini Garrotxa Goats' Cheese
Tetilla Galician Cheese
White Asparagus Spears
Herpac Boquerones
Calasparra Paella Rice, 1kg
NEW Sanmarti Artisan Pasta
Brindisa Online Gift Card
Brindisa Tasting Box
Perello Gordal Olives
Arbequina Olive Oil
Enebral Organic Chorizo Slices 100g
Read all reviews
Made from the meat of a herd of pigs that range freely on the dehesa of Andalusia, eating grasses and nuts, supplemented, where necessary with organic cereals before being cured by a specialist family company in Segovia.
This chorizo is mildly seasoned with sweet paprika to give a touch of warmth.
Biobardales is a small family company devoted to the production of a range of organic cured meats in Segovia, to the north of Madrid. They buy their meat from a farmer who raises a herd of organic, free range pigs in La Rioja and use their butchery and curing skills to produce excellent charcuterie.
Use this popup to embed a mailing list sign up form. Offer incentives to customers to join and build your mailing list.
