Pluma is a well marbled cut from above the shoulder of the pig. Tender and moist, it is delicious seared on a plancha (grill) and cut into chunks. Great as a tapa.
One piece is suitable for 3-4 people.
Approximately 800g in total. This is a frozen product.
*Brindisa will take all due care to package this item in a way to keep it frozen for up to 24 hours, and goods must be unpacked immediately upon delivery. If you are based in one of the delivery areas where we can’t guarantee next day delivery, please consult our Customer Service team for advice. Items that have defrosted in transit may be treated as fresh, with a reduced shelf life.
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Señorio de Montanera is a company based in Badajoz, Extremadura, which was founded by a group of ibérico pig breeders. Their aim was to create a business that would control each step of the process of producing ibérico ham, from birth to the final product. They specialise in the production of DOP, acorn-fed hams.
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