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Sanmarti Catalan Penne Pasta 250g

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£2.95

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Slow-dried, hand-cut pasta, made without egg, with a tubular "macarrón" or penne shape. This is one of the most traditional and popular shapes of pasta.

Serve it with a Valdeón Picos blue cheese sauce or a tomato sauce with some chopped anchovies or serrano ham. The shape of the pasta helps the ingredient to stick into the pasta and get the most out of your sauce. Give it a try!
Pastes Sanmartí has been hand-making pasta since 1700s using only flour from Andalusian wheat and hot water from the mineral rich thermal springs of Montbui.

Whilst pasta is perceived as an almost exclusively Italian ingredient the Catalans have been making it for hundreds of years. 
INGREDIENTS Durum WHEAT semolina (GLUTEN), water STORAGE & CARE Keep in a cool and dry place
Nutrition - Per 100g
Energy 1500 kJ / 354 kcal
Fat 1.3g
   of which saturates 0.5g
Carbohydrate 73g
   of which sugars 2.3g
Protein 11g
Fibre 4.1g
Salt 0.02g
* Typical values per 100g