Brindisa Epic Golden Chickpeas 500g

£0.00

Quantity

IN STOCK

FREE OVER £60

DESCRIPTION

Medium size nutty chickpeas cultivated around the town of Fuentesaúco in the province of Zamora.

The Fuentesaúco Chickpea is characterized by a medium to large size, with a creamy colour, its beak is curved and pronounced and its skin has an intermediate roughness. After cooking, the chickpeas remain intact, the skin is soft and smooth, the albumen very buttery and uniform, the flavour it provides on the palate being very pleasant.

Soak for 12 hours in cold water. Drain and rinse with fresh water.

COOKING TIME

Pressure cooker 30 - 35 min

Hob 130 - 150 min

INGREDIENTS

INGREDIENTS 100% Spanish chickpeas (Cicier aretinum) STORAGE & CARE Keep in a dry and cool place away from direct sunlight. Reseal and keep in a dry and cool place away from direct sunlight.

Nutrition

Nutrition -	Per 100g
Energy	1427 kJ/341 kcal
Fat	5.5g
of which saturates	0.3g
Carbohydrate	44g
of which sugars	5.1g
Protein	20g
Fibre	15.5g
Salt	0.03g
* Typical values per 100g

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