THE TRUE TASTE OF SPAIN

Brindisa has been the home of Spanish food in the UK for over 35 years. Discover The True Taste of Spain today!

20% OFF BEANS & PULSES

We're celebrating World Pulse Day with a 20% discount on our entire range of high quality beans and pulses until Feb 22nd.

FREE DELIVERYOn Orders Over £60*
AWARD WINNINGSpanish products

NEW IN: Perelló Tinned Pulses

Pulse perfection, now in a tin!

Introducing Perelló Tinned Chickpeas & Butter Beans. Carefully selected, generously sized, and perfectly cooked with just water and salt, these chickpeas and butter beans are creamy, tender, and better than any other pulses you will find in a tin!

TRY OUR SPANISH RECIPES

Bring The Taste of Spain to your kitchen with our tried and tested recipes using the finest Spanish ingredients.

Get to
know our producers

We've travelled to Spain to visit our suppliers and we've filmed the journey so you can discover our amazing producers and their products.

From the blog

How to Cook With Dried Pulses

We want to make cooking with dried pulses a big part of your life, just as they have been for generations in Spain. This handy guide tells you everything you need to know, from storing and soaking to cooking times.

Learn more about How to Cook With Dried Pulses

Supplier Spotlight: El Navarrico

We've worked with El Navarrico for more than 20 years. Based in San Adrian, Navarra, one of the most fertile regions in Spain, they’re a specialist processor of pulses, vegetables and fruit. A family business run by Jose Salcedo, the company produces Brindisa’s range of jarred pulses, artichokes, asparagus and piquillo peppers.

Learn more about Supplier Spotlight: El Navarrico