Frozen Iberico Pork Solomillo*

Solomillo, or tenderloin, is the leanest cut. It is very versatile and works well on the barbecue or grill as it cooks quickly and evenly. Cook for 10 to 15 minutes turning frequently and leave to rest before serving. One pack contains 3 loins, enough for 3-4 people as a main course.

Approximately 900g - 1kg in total. This is a frozen product.

*Brindisa will take all due care to package this item in a way to keep it frozen for up to 24 hours, and goods must be unpacked immediately upon delivery. If you are based in one of the delivery areas where we can’t guarantee next day delivery, please consult our Customer Service team for advice. Items that have defrosted in transit may be treated as fresh, with a reduced shelf life.