Brindisa Bellota 75% Iberico Ham Leg: £495
Brindisa Bellota Iberico Ham Slices, 100g: £24.75
Morcilla de Burgos : £3.75
Hot cooking chorizo : £5.25
Canarejal cremoso : £9.95
1605 Manchego wedge : £7.95
Ortiz anchovies : £4.25
Pitted Gordal olives : £2.95
Valdespino sherry vinegar: £7.25
La Chinata Smoked Paprika: £2.95
Monroyo Serrano ham £132 (was £165)
Classic Cheese Box £45
Navarrico Chickpeas: £3.75
Arbequina Olive Oil 1L: £11.95
Señorio Iberico de Bellota 100% Ham Leg DOP 8kg
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For delivery before Xmas orders must be placed before 11am on Wednesday 19th December
This DOP Extremadura Iberico de
The end result is a ham with an intense savoury aroma, a complex flavour that combines sweet nuttiness with a salty depth and has a long, lingering aftertaste.
| Nutrition - | Per 100g |
|---|---|
| Energy | 1379kJ / 331kcal |
| Fat | 21.1g |
| of which saturates | 7.16g |
| Carbohydrate | 0.9g |
| of which sugars | 0g |
| Protein | 34.3g |
| Fibre | 1g |
| Salt | 6.09g |
| * Typical values per 100g | |
Señorio de Montanera is a company based in Badajoz, Extremadura, which was founded by a group of ibérico pig breeders. Their aim was to create a business that would control each step of the process of producing ibérico ham, from birth to the final product. They specialise in the production of DOP, acorn-fed hams.
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