Riera Bastonet Salami, 180g
Sale
  • Riera Bastonet Salami, 180g

Riera Bastonet Salami, 180g

£0.00

IN STOCK
FREE OVER £60

DESCRIPTION

Intense, savoury. Made in Vic by the Riera family since 1852. Great aperitivo salami with beer.

The region around the city of Vic has long been associated with pig husbandry and its elevation, and humid climate have made the town famous for its charcuterie, specifically salchichones.

The fuet type of thin salchichon, of which this bastonet is a good example, is typically Catalan and is moist, slightly chewy and has a clean, lingering flavour.

INGREDIENTS

INGREDIENTS Pork, salt, pepper, dextrose, antioxidants (rosemary extract), and preservative (potassium nitrate). Natural pork casing. Made with 180g of Spanish pork per 100g finished product. Moisture is lost during curing and maturation STORAGE & CARE Keep in a cool and dry place away from direct sunlight

Nutrition

Nutrition - Per 100g
Energy 1759kJ / 422kcal
Fat 29g
   of which saturates 11g
Carbohydrate 2.9g
   of which sugars 0.7g
Protein 37g
Fibre 0g
Salt 1.9g
* Typical values per 100g

DELIVERY

Mainland UK Delivery

  • Our standard delivery charge for Mainland UK postcodes is £4.50, excluding the Scottish Highlands and Northern Ireland. Saturday delivery is available for £10 for mainland UK postcodes.
  • Orders placed before 11:00 am are eligible for next working day delivery (Tuesday to Saturday) between 8:00 am and 6:00 pm.
  • Orders placed after 11:00 am will be despatched on the next available delivery day, unless a later date is selected.
  • Please note that we do not deliver Sunday and Monday. Orders placed after 11:00 am on Fridays will be despatched after the weekend for delivery from Tuesday onwards.
  • Our courier, DPD, will send a notification on the day of delivery with a one-hour delivery window to help you plan your day.
  • During checkout, you can select your preferred delivery date (Tuesday to Saturday). Orders can be scheduled up to 30 days in advance.
  • You may also specify a 'safe' place for your delivery if no one will be available to receive it. Please be aware that we cannot request specific delivery times or calls from the driver.

Scottish Highlands, Northern Ireland, and Off Mainland UK

  • Due to Brexit-related courier restrictions, we are unable to ship to Northern Ireland.
  • For postcodes in the Scottish Highlands, our delivery charge is £14.95. This is typically a 48-hour service, but delivery can take up to 3 days.
  • Orders over £100 to the Scottish Highlands and Off Mainland UK qualify for free delivery.

Jersey & Guernsey

  • For deliveries to Jersey and Guernsey, please place your orders directly with our agents, Fungi Delecti.
  • Fungi Delecti typically delivers to Jersey within 1-2 days and to Guernsey once per week.

If you have any questions, please don’t hesitate to contact our team on webcontact@brindisa.com

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