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Señorio Iberico de Bellota 100% Cured Loin 500g

Señorío Acorn Fed 100% Ibérico Cured Pork Loin, 600g

£0.00

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FREE OVER £60

DESCRIPTION

A lean cut packs a flavour punch. Marbled with sweet acorn fat. From maker Señorío.

Made from the meat of acorn fed iberico pigs that have fattened up on the dehesa of south western Spain, the cured, loin of iberico de bellota pigs is considered to be one of the finest pieces of charcuterie produced in Spain.

The fresh loin is marinated in salt, pepper and paprika, stuffed into natural casing and cured for 3 months to produce a rich, sweet piece of charcuterie with a long aftertaste.

Whole piece with an approximate weight of 600 - 700g

INGREDIENTS

INGREDIENTS Pork, salt, paprika, sacarose, spices, dextrose, preservative: E250 and E252, antioxidant: E301 STORAGE & CARE Keep refrigerated below 8°C

Nutrition

Nutrition -	Per 100g
Energy	1787kJ / 427kcal
Fat	35.7g
of which saturates	15.3g
Carbohydrate	0g
of which sugars	0g
Protein	26.5g
Fibre	0.5g
Salt	5.6g
* Typical values per 100g

RECIPIES

SUPPLIER

Señorio de Montanera, S.L

Señorio de Montanera is a company based in Badajoz, Extremadura, which was founded by a group of ibérico pig breeders. Their aim was to create a business that would control each step of the process of producing ibérico ham, from birth to the final product. They specialise in the production of DOP, acorn-fed hams.

DELIVERY

Mainland UK Delivery

Our standard delivery charge for Mainland UK postcodes is £4.50, excluding the Scottish Highlands and Northern Ireland. Saturday delivery is available for £10 for mainland UK postcodes.
Orders placed before 11:00 am are eligible for next working day delivery (Tuesday to Saturday) between 8:00 am and 6:00 pm.
Orders placed after 11:00 am will be despatched on the next available delivery day, unless a later date is selected.
Please note that we do not deliver Sunday and Monday. Orders placed after 11:00 am on Fridays will be despatched after the weekend for delivery from Tuesday onwards.
Our courier, DPD, will send a notification on the day of delivery with a one-hour delivery window to help you plan your day.
During checkout, you can select your preferred delivery date (Tuesday to Saturday). Orders can be scheduled up to 30 days in advance.
You may also specify a 'safe' place for your delivery if no one will be available to receive it. Please be aware that we cannot request specific delivery times or calls from the driver.

Scottish Highlands, Northern Ireland, and Off Mainland UK

Due to Brexit-related courier restrictions, we are unable to ship to Northern Ireland.
For postcodes in the Scottish Highlands, our delivery charge is £14.95. This is typically a 48-hour service, but delivery can take up to 3 days.
Orders over £100 to the Scottish Highlands and Off Mainland UK qualify for free delivery.

Jersey & Guernsey

For deliveries to Jersey and Guernsey, please place your orders directly with our agents, Fungi Delecti.
Fungi Delecti typically delivers to Jersey within 1-2 days and to Guernsey once per week.

If you have any questions, please don’t hesitate to contact our team on webcontact@brindisa.com

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