Sobrasada from Mallorca - Brindisa Spanish foods
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  • Sobrasada from Mallorca - Brindisa Spanish foods
  • Mallorcan Porc Negre Hot Sobrasada Brindisa Spanish Foods

Mallorquín Black Pig Hot Sobrasada, 380g

£0.00

IN STOCK
FREE OVER £60

DESCRIPTION

Unparalleled flavour. Nduja-style. Unique provenance. Rare pig breed, varietal paprika.

Sobrasada is a semi-cured, soft-textured sausage, made from paprika and pork. This hot version of the black pig sobrasada contains the finest parts of Majorcan porc negre, a local breed that is free range and organically fed.

The traditional way of eating Majorcan sobrasada is to spread it on local bread, grilled if preferred. Sobrasada pairs surprisingly well with honey and an authentic local way to enjoy it is well cured with a sprinkling of sugar. Membrillo or fresh summer fruits such as with figs, grapes and cherries make a perfect combination.

Sobrasada is a very versatile ingredient for cooking with rice, pasta, fish, cheese, poultry, game, and for stuffing vegetables.

INGREDIENTS

INGREDIENTS Majorcan black pork: fat (48%) with antioxidants (tocopherol-rich extracts of natural origin) and meat (43%), paprika, salt, spices. Natural pork casing. Product subject to desiccation. STORAGE & CARE Keep refrigerated below 5°C. Once opened consume within 7 days. Remove from fridge 30 minutes before consuming.

Nutrition

Nutrition - Per 100g
Energy 2381kJ / 577kcal
Fat 57g
   of which saturates 26g
Carbohydrate 1g
   of which sugars 0.2g
Protein 12g
Fibre 0g
Salt 2.7g
* Typical values per 100g

DELIVERY

Mainland UK Delivery

  • Our standard delivery charge for Mainland UK postcodes is £4.50, excluding the Scottish Highlands and Northern Ireland. Saturday delivery is available for £10 for mainland UK postcodes.
  • Orders placed before 11:00 am are eligible for next working day delivery (Tuesday to Saturday) between 8:00 am and 6:00 pm.
  • Orders placed after 11:00 am will be despatched on the next available delivery day, unless a later date is selected.
  • Please note that we do not deliver Sunday and Monday. Orders placed after 11:00 am on Fridays will be despatched after the weekend for delivery from Tuesday onwards.
  • Our courier, DPD, will send a notification on the day of delivery with a one-hour delivery window to help you plan your day.
  • During checkout, you can select your preferred delivery date (Tuesday to Saturday). Orders can be scheduled up to 30 days in advance.
  • You may also specify a 'safe' place for your delivery if no one will be available to receive it. Please be aware that we cannot request specific delivery times or calls from the driver.

Scottish Highlands, Northern Ireland, and Off Mainland UK

  • Due to Brexit-related courier restrictions, we are unable to ship to Northern Ireland.
  • For postcodes in the Scottish Highlands, our delivery charge is £14.95. This is typically a 48-hour service, but delivery can take up to 3 days.
  • Orders over £100 to the Scottish Highlands and Off Mainland UK qualify for free delivery.

Jersey & Guernsey

  • For deliveries to Jersey and Guernsey, please place your orders directly with our agents, Fungi Delecti.
  • Fungi Delecti typically delivers to Jersey within 1-2 days and to Guernsey once per week.

If you have any questions, please don’t hesitate to contact our team on webcontact@brindisa.com

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