• Sarriegui pickle crisps patatas brindisa spanish foods

Sarriegui Pickle Potato Crisps, 125g

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Crispy and light potato crisps finished with a pickle seasoning.

The exhaustive selection of the best potatoes, the frying process using extra virgin olive oil and the seasoning using just the right amount of flavour help create this delicate product.

The pickle seasoning adds notes of freshness and saltiness, not entirely dissimilar to salt and vinegar flavouring in the UK.

These are the perfect snack to be eaten straight from the bag. Have them with a cold beer and a tin of Perelló Olives to create the perfect aperitivo or use them to scoop up creamy hummus made with Navarrico chickpeas.

Try also the Sarriegui grilled steak potato crisps or the classic Sarriegui Extra Virgin Olive Oil potato crisp.
INGREDIENTS Potatoes, sunflower oil, extra virgin olive oil, pickling brine flavouring (5%), (maltodextrin, onion powder, ground red pepper, garlic powder) and salt. STORAGE & CARE Keep in a cool and dry place protect from the direct sunlight.
Nutrition - Per 100g
Energy 2397/577 kJ/kcal
Fat 42 g
   of which saturates 4 g
Carbohydrate 41.9 g
   of which sugars <0.5 g
Protein 6.3 g
Salt 0.9 g
* Typical values per 100g