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  • Senorio di Montanera 100% Iberico ham, hand-carved
  • Great taste awards 2 stars

Señorío Acorn Fed 100% Ibérico Ham, Hand-Carved, 100g

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DESCRIPTION

Intensely savoury, nutty sweetness, lingering flavour. Truffle notes. The essence of the dehesa.

This DOP Extremadura Ibérico de bellota ham is made from animals that have fattened on acorns for 10 -12 weeks on the local dehesa and have then been cured in Badajoz for more than 3 years.

The end result is a ham with an intense savoury aroma, a complex flavour that combines sweet nuttiness with a salty depth and has a long, lingering aftertaste.

Señorio de Montanera is a company, based in Badajoz, Extremadura, which was founded by a group of Ibérico pig breeders.Their aim was to create a business that would control each step of the process of producing Ibérico ham, from birth to the final product. They specialise in the production of DOP, acorn fed hams

INGREDIENTS Pork, salt, preservatives: E250 and E252, antioxidant: E301 STORAGE & CARE Keep refrigerated below 5°C
Nutrition - Per 100g
Energy 1349/331 kJ/kcal
Fat 21.1g
   of which saturates 7.16g
Carbohydrate 0.9g
   of which sugars 0g
Protein 34.3g
Fibre <1g
Salt 4.5g
* Typical values per 100g

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