Sale
  • Perello Manzanilla Spicy Pitted Olives 160g
  • Perello Manzanilla Spicy Pitted Olives 160g

Perello Manzanilla Spicy Pitted Olives 160g

拢0.00

Read all reviews
IN STOCK
FREE OVER 拢60

DESCRIPTION

These manzanilla olives are green, with a firm and meaty texture and are slightly spicy with a lightly bitter, briny flavour. Manzanilla are the most popular table olive in Spain. Marinaded with guindilla chillies to add spiciness.

The recipe in the jar differs from that in the tin - the tinned olives are slightly more savoury whereas the jarred Manzanilla have a crisp flavour and a little extra spiciness.

Serving suggestion: The perfect snack eaten on their own or they can also be added to salads, cocktails and dressings.

INGREDIENTS Water, Manzanilla Olives, Salt, Chilli (SULPHITES); Acid: citric acid, Antioxidant: ascorbic acid. Due to manufacturing methods may also contain traces of NUTS and FISH. STORAGE & CARE Keep in a cool and dry place away from direct sunlight. Once opened keep refrigerated covered or submerged in its marinade and consume within 7 days.
Nutrition - Per 100g
Energy 842 kJ / 205 kcal
Fat 20.4g
   of which saturates 4.1g
Carbohydrate 2.7g
   of which sugars 0g
Protein 1.2g
Fibre
Salt 2.24g
* Typical values per 100g

TRY OUR SPANISH RECIPES

Bring Spain to your kitchen with some of our fantastic, tried and tested recipes!

Join the
Brindisa Family

Joining our mailing list makes you part of our food family. You will receive exciting offers and updates. Learn more about the origin of our food, and the fascinating backstories which relate to true food heroes and artisanal production.

I will share with you seasonal recipe ideas. And you will be the first to hear about our new products! It would be lovely if you would join us ...

MONIKA LINTON, FOUNDER