• chorizo la rioja brindisa alejandro
  • Alejandro Chorizo Hoop Brindisa Spanish Foods

Alejandro Mild Chorizo Hoop 200g

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This style of chorizo is halfway between a cooking chorizo and a cured one; this means that it can work well in a number of different recipes, or eaten on its own, but sliced more thickly than you would a fully cured chorizo.

Made with the same ingredients as the Alejandro Barbacoa cooking chorizo but with mild, smoked paprika and subsequently dried for a couple of weeks.

INGREDIENTS Pork, paprika, salt, spices. Made with 158g of Spanish pork per 100g of finished product. Natural casing. STORAGE & CARE Keep in a cool and dry place away from direct sunlight
Nutrition - Per 100g
Energy 1840kJ / 440kcal
Fat 39g
   of which saturates 15g
Carbohydrate 0.4g
   of which sugars 0.2g
Protein 24g
Salt 3.5g
* Typical values per 100g