canarian smoked plancha cheese
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  • canarian smoked plancha cheese

Canarian Smoked Plancha Grill Cheese, 240g

£0.00

IN STOCK
FREE OVER £60

DESCRIPTION

Delicate, smoky. A harmonious blend of cow’s and goat’s milk. Unique to Gran Canaria.

Milk type: Pasteurised cow's and goat's milk

From: Vega de San Mateo, Gran Canaria

Net weight: 240g

Our Vega de San Mateo cheese is crafted amidst the lush landscapes of Vega de San Mateo in the heart of the island of Gran Canaria. "Vega" translates to meadow, symbolising the rich biodiversity of the land. Cheeses similar to this one are produced across all of the Canary Islands, with each variety named after either the island or the maker.

The cheese is made from a blend of cow’s and goat’s milk, sourced exclusively from local producers. This special combination of Canarian milks gives the cheese a flavour profile you won't find anywhere else. Similar in style to halloumi but with a more delicate texture, this cheese is best dry-fried on a hot plancha grill for 20 seconds on each side, creating a crispy exterior. Pair with vibrant green and red mojo sauces for an authentic Canarian touch.

Its supple texture and mild, moreish, smoky flavour also make it perfect for blending into fillings or enjoying as a gooey cheese on toast.

Experience the taste of Gran Canaria with every bite.

CLICK HERE and HERE for some recipe inspiration.

INGREDIENTS

INGREDIENTS Spanish pasteurised cow's MILK (>60%), Spanish pasteurised goat's MILK (>5%), stabiliser: calcium chloride, lipase, chymosin, lactic cultures, salt. STORAGE & CARE Keep refrigerated below 8˚C. Once opened, consume within 3 days.

Nutrition

Nutrition - Per 100g
Energy 1584kJ / 381.9kcal
Fat 31g
   of which saturates 20.7g
Carbohydrate 0.3g
   of which sugars 0.3g
Protein 24.35g
Fibre
Salt 2.2g
* Typical values per 100g

DELIVERY

Mainland UK Delivery

  • Our standard delivery charge for Mainland UK postcodes is £4.50, excluding the Scottish Highlands and Northern Ireland. Saturday delivery is available for £10 for mainland UK postcodes.
  • Orders placed before 11:00 am are eligible for next working day delivery (Tuesday to Saturday) between 8:00 am and 6:00 pm.
  • Orders placed after 11:00 am will be despatched on the next available delivery day, unless a later date is selected.
  • Please note that we do not deliver Sunday and Monday. Orders placed after 11:00 am on Fridays will be despatched after the weekend for delivery from Tuesday onwards.
  • Our courier, DPD, will send a notification on the day of delivery with a one-hour delivery window to help you plan your day.
  • During checkout, you can select your preferred delivery date (Tuesday to Saturday). Orders can be scheduled up to 30 days in advance.
  • You may also specify a 'safe' place for your delivery if no one will be available to receive it. Please be aware that we cannot request specific delivery times or calls from the driver.

Scottish Highlands, Northern Ireland, and Off Mainland UK

  • Due to Brexit-related courier restrictions, we are unable to ship to Northern Ireland.
  • For postcodes in the Scottish Highlands, our delivery charge is £14.95. This is typically a 48-hour service, but delivery can take up to 3 days.
  • Orders over £100 to the Scottish Highlands and Off Mainland UK qualify for free delivery.

Jersey & Guernsey

  • For deliveries to Jersey and Guernsey, please place your orders directly with our agents, Fungi Delecti.
  • Fungi Delecti typically delivers to Jersey within 1-2 days and to Guernsey once per week.

If you have any questions, please don’t hesitate to contact our team on webcontact@brindisa.com

TRY OUR SPANISH RECIPES

Bring Spain to your kitchen with some of our fantastic, tried and tested recipes!

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