Señorío Ibérico Ribs, Half Rack, Frozen*, 900g

From free-range, acorn-fed pigs. These acorns lend a juiciness and flavour unique to the natural Iberian breed of Extremadura.

One of the most flavourful cuts of the Ibérico pig, these ribs are highly prized by gastronomy lovers.

Enjoy roasted, grilled, or slow stewed.

Approximately 900g. This is a frozen product*.

Señorío de Montanera acorn-fed 100% Ibérico pork ribs are renowned for their exceptional juiciness and flavour, thanks to their intramuscular marbling. Sourced from pure-bred Ibérico pigs reared free-range in Extremadura and fed exclusively on acorns during the "montanera" phase, this meat is highly valued for its quality and unique characteristics.

Distinguished by its intense flavour, fat infiltration, and smooth texture, the rib is ideal for roasting, grilling, or incorporating into traditional stews and rice dishes. Our acorn-fed pork is a seasonal product, preserved year-round through an ultra-freezing process based on Japanese techniques.

With high levels of oleic acid (over 54%) and fat infiltration, our 100% Iberico ribs offer a shiny appearance and an exceptional acorn-flavored aroma. Iberico meat is also an excellent source of monounsaturated fats, vitamin B1, iron, and phosphorus.

*Brindisa will take all due care to package this item in a way to keep it frozen for up to 24 hours, and goods must be unpacked immediately upon delivery. If you are based in one of the delivery areas where we can’t guarantee next day delivery, please consult our Customer Service team for advice. Items that have defrosted in transit may be treated as fresh, with a reduced shelf life.