BRINDISA BALHAM DELI
Since 2017, we've been offering up Spain's finest foods in the heart of Balham.
You’ll find an amazing range of artisan cheeses to choose from. Charcuterie, including the world-renowned acorn-fed Ibérico bellota ham. Carefully selected estate olive oils, vinegars. And a wide selection of kitchen essentials: beans, nuts, fruits, honey. The list goes on...
Our deli is aimed at epicurious South London residents who enjoy simple tapas delights. Whether Coca bread and penjar tomatoes for a delicious 'Pan con Tomate' breakfast; or a paella pan and bottled fish stock, for an easy Saturday night dinner, we've got you covered.
So fill your baskets, let's celebrate. Brindis!
We have partnered with Sally Clarke, the culinary legend of Notting Hill. Now Balham locals can enjoy London's finest bakery, without trekking across town!
We receive deliveries every morning, so any day of the week you can revel in luxurious sourdough bread, cakes, biscuits - and more.
Come and visit to discover the wonder of Sally Clarke, right on your doorstep.
Ask the team about our new cave-aged cheeses, matured in the Brindisa Cheese Rooms in Balham. Including Canto de Gredos raw goats' milk cheese, and a limited run of specially aged 16-month 1605 Manchego, which is simply amazing!
If you're looking for hosting suggestions, recipe ideas, or something special for the foodie in your life, our team will be happy to advise you. Come and say 'Hola!'
Brindisa Balham Deli
6 Hildreth St, Balham
London, SW12 9RQ
Tel: 020 8675 4178
Monday : Closed
Tuesday to Saturday : 9am – 4.30pm
Sunday : 10am - 3.30pm
Mon – Fri from 9am to 4:30pm
Sat from 9am – 5pm
Sun from 10am to 3:30pm
Sat 24th December from 9am – 3:30pm
Sun 25th and Mon 26th December closed
Sat 31st December from 9am – 3:30pm
Sun 1st, Mon 2nd and Tue 3rd January closed
Hildreth Street Is an almost unique pedestrian precinct
in this part of London. We hope you can visit us soon.