Brindisa X Quicke's Paprika Cheddar, 240g

£0.00

Quantity

IN STOCK

FREE OVER £60

DESCRIPTION

This paprika cheddar is a collaboration between Quicke’s Cheddar and Brindisa that was originally created and entered into the Affineur of the Year Awards 2022. We were all so happy to see how it turned out that we decided to fine tune the recipe and make it available for everyone.

The cheese is matured following a Spanish traditional method for cheese affinage using olive oil and paprika. This method can be found for example in Mahón cheese from Menorca. It is manufactured by Quicke's and sent to Brindisa at a very early stage. At that point, the cheese is matured in our own cheese rooms in Balham for a minimum of 3 months. This results in a unique cheese that combines both British manufacturing and Spanish maturing techniques to create an eye-catching and delicious new cheese.

INGREDIENTS

INGREDIENTS Pasteurised cow's MILK, lactic cultures, salt, traditional rennet. On the rind: extra virgin olive oil and smoked paprika STORAGE & CARE Keep refrigerated between 1 and 5°C. Once opened, cover any cut surface to prevent premature mould growth or excessive dryness when stored in the fridge.

Nutrition

Nutrition -	Per 100g
Energy	1753kJ / 423kcal
Fat	37.2g
of which saturates	23.5g
Carbohydrate	0.1g
of which sugars	0.1g
Protein	26.6g
Fibre	0g
Salt	1.8g
* Typical values per 100g

RECIPIES

SUPPLIER

DELIVERY

STANDARD DELIVERY

Our standard delivery charge to Mainland UK postcodes is £4.50, excluding the Scottish Highlands and Northern Ireland. Orders received before 11:00 am can be despatched for delivery on the next working day, at an unspecified time between 8am and 6pm. Orders received after 11:00 am will be despatched on the next available delivery day after that unless a later date has been selected. We do not deliver Saturday to Monday, so orders received after 11:00 am on Thursdays cannot be despatched until after the weekend for delivery on the following Tuesday at the earliest.

In the checkout process you can select the day that you would like the order to be delivered from the
list of options (Tuesday to Friday). Orders can be placed up to 30 days in advance, or 60 during the Black Friday and Christmas period. You can also choose to designate a ’safe’ place (at your own risk) should no-one be at home to accept delivery. However, we cannot specify delivery times or request telephone calls from the driver.

SCOTTISH HIGHLANDS, NORTHERN IRELAND AND OFF MAINLAND UK

We are currently unable to ship to Northern Ireland due to Brexit restrictions affecting our courier service.

For all postcodes included in the area designated by our third party courier as being within the Scottish Highlands our delivery charge is £14.95. Please remember that this is generally a 48-hour service and in some cases delivery can take up to 3 days after the delivery date selected online. For this reason it is advisable to consult a member of our sales team before placing the order. We offer free delivery to the
Scottish Highlands and Off Mainland UK on all orders over £100.

JERSEY & GUERNSEY

For all deliveries to Jersey & Guernsey, please place your orders with our agents, Fungi Delecti. Please note, we cannot ship directly. Orders received for these islands will not be dispatched & will be refunded. Orders placed with Fungi Delecti are usually delivered to Jersey addresses within 1-2 days, and Guernsey addresses once per week.”

TRY OUR SPANISH RECIPES

Bring Spain to your kitchen with some of our fantastic, tried and tested recipes!

Learn more

Join the
Brindisa Family

Joining our mailing list makes you part of our food family. You will receive exciting offers and updates. Learn more about the origin of our food, and the fascinating backstories which relate to true food heroes and artisanal production.

I will share with you seasonal recipe ideas. And you will be the first to hear about our new products! It would be lovely if you would join us ...

MONIKA LINTON, FOUNDER