Brindisa Bellota 75% Iberico Ham Leg: £495
Brindisa Bellota Iberico Ham Slices, 100g: £24.75
Morcilla de Burgos : £3.75
Hot cooking chorizo : £5.25
Canarejal cremoso : £9.95
1605 Manchego wedge : £7.95
Ortiz anchovies : £4.25
Pitted Gordal olives : £2.95
Valdespino sherry vinegar: £7.25
La Chinata Smoked Paprika: £2.95
Monroyo Serrano ham £132 (was £165)
Classic Paella Kit £40
Navarrico Chickpeas: £3.75
Arbequina Olive Oil 1L: £11.95
Brindisa Mini Black Pudding with Onion 200g
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Orders for delivery before Xmas must be placed before midnight on Wednesday 19th December
Like the UK, Spain has many regional variations of black pudding, known as morcilla in Spanish. This Catalan variety is a soft type, made to be cooked, and contains a good quantity of onion, giving it a pleasant sweetness.
The cocktail-sized puddings can be fried, grilled, baked or poached or cooked down to give texture to casseroles.
| Nutrition - | Per 100g |
|---|---|
| Energy | 1607kJ / 373kcal |
| Fat | 36g |
| of which saturates | 13g |
| Carbohydrate | 7.2g |
| of which sugars | 0.7g |
| Protein | 9g |
| Fibre | 0.5g |
| Salt | 1.3g |
| * Typical values per 100g | |
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