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Ortiz Yellowfin Tuna Belly "Ventresca" 110g

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£7.45

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Ventresca, or belly, has long been considered the most desirable and valuable part of the tuna. Removed and processed separately from the rest of the fish it is cooked very gently to retain its texture and flavour.

It comes in long tender flakes whose high fat content give it a deliciously melting texture and mild but rich flavour.

INGREDIENTS Yellowfin tuna (Thunnus albacares) (FISH), olive oil and sea salt STORAGE & CARE Keep in a cool and dry place. Once opened, keep refrigerated below 8°C in a non-metallic container, covered in its oil, and consume within 3 days
Nutrition - Per 100g
Energy 1140kJ / 286kcal
Fat 20g
   of which saturates 4g
Carbohydrate 0g
   of which sugars 0g
Protein 25g
Fibre 0g
Salt 1.63g
* Typical values per 100g