La Brujula Sardines 118g

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All of these sardines are fished in the plankton-rich waters off the coast of Galicia, between June and October, and processed immediately.

They are prepared by hand and put into wire trays and gently steamed, before being packed by hand into tins, which are filled up with olive oil. They have a firm texture and a mild, deeply agreeable flavour.

This product has been awarded with 2 stars in the Great Taste Awards 2016. The judges' comments were:

"Tiny sardines that are bathed in very pleasant-tasting oil. We love their size and their firm texture and simple uncomplicated but good flavour. Very agreeable sardines! They would be great for canapes or other finger foods because of their size too."

INGREDIENTS Sardina pilchardus (FISH), olive oil and salt STORAGE & CARE Keep in a cool and dry place
Nutrition - Per 100g
Energy 778kJ / 185kcal
Fat 10g
   of which saturates 2.3g
Carbohydrate 2.2g
   of which sugars 0g
Protein 21.8g
Fibre 0g
Salt 1.9g
* Typical values per 100g