• Valdeon Blue cheese picos de europa Brindisa Spanish Foods

Valdeon Picos Blue Cheese, 4 sizes

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Milk type: pasteurised cow's and goat's milk

From: Leon, Castile and Leon

Net weight: approx. 2.5kg whole cheese, 1.25kg half, 600g quarter, and 300g wedge. 

The Valdeón (Picos de Europa IGP) is a pasteurised blue cheese made from a blend of approximately 90% cows' and 10% goats' milk. This highly recognisable maple leaf wrapped cheese, has a creamy and mushroomy aroma, a buttery melting texture and nutty, savoury, sometimes spicy flavours. It is delicious by itself or used to cook with.

INGREDIENTS MILK, calcium chloride, lactic cultures, Penicillium, animal rennet, salt STORAGE & CARE Keep refrigerated between 2 and 6°C. This cheese is cut to order and will last approximately 10 days from the date the order is despatched.
Nutrition - Per 100g
Energy 1600kJ / 386kcal
Fat 31.2g
   of which saturates 21.95g
Carbohydrate 3g
   of which sugars 0.5g
Protein 23.20g
Fibre 0g
Salt 2.29g
* Typical values per 100g