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Valdeon Picos Blue Cheese, 2 sizes
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Milk type: pasteurised cow's and goat's milk
From: Leon, Castile and Leon
Net weight: approx. 600g quarter, and 300g wedge.
The Valdeón (Picos de Europa IGP) is a pasteurised blue cheese made from a blend of approximately 90% cows' and 10% goats' milk. This highly recognisable maple leaf wrapped cheese, has a creamy and mushroomy aroma, a buttery melting texture and nutty, savoury, sometimes spicy flavours. It is delicious by itself or used to cook with.
| Nutrition - | Per 100g |
|---|---|
| Energy | 1600/386 kJ/kcal |
| Fat | 31.2g |
| of which saturates | 21.9g |
| Carbohydrate | 3.0g |
| of which sugars | <0.5g |
| Protein | 23.2g |
| Fibre | 0g |
| Salt | 2.29g |
| * Typical values per 100g | |
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