A TASTE OF CATALONIA
We're celebrating the varied culinary landscape of Catalonia this month at Brindisa! Read on for recipe inspiration and 15% off some of the best products Catalonia has to offer.
This month, we're delighted to be celebrating the food of Catalonia across our shops and online! From the sunny shores of the Costa Brava to the bustling streets of Barcelona, the diversity of Catalonia's culinary landscape can be tasted in every dish.
Want to discover more about this magical mixture of innovative flavours alongside time-honoured recipes? Read about some of the fascinating stories of Catalan cuisine in this article.
As part of our celebrations this week, we're offering 15% off products from our Catalan producers. Shop the full collection here.
Ready to bring the true taste of the sea and mountains of Catalonia to your own home? Try out these four recipes below!
CATALAN APERITIU PLATTERA platter full of colours, tastes and aromas, bringing the taste of Catalonia to your table. Simple yet extraordinary! Build your own board here.
CASSOLA DE FIDEUS WITH MORCILLA AND IBÉRICO SECRETOA fantastically tender Ibérico Secreto, accompanied with sweet and flavourful fideus by @TheCornerPlot. Comfort food at its best. Try it here.
CATALAN COCA WITH GOAT'S CURD, WALNUTS & HONEYA crusty, Catalan coca bread with a sweet and tangy cheese, drizzled with honey. Try the recipe by @TheCornerPlot here.
CALÇOTADAThe Calçotada is one of the best-known Catalan traditions: a celebration of the seasonal vegetable, the calçot, similar to a leek or large spring onion. Try your own at home here.