In the heart of La Rioja’s Ocón Valley, within a UNESCO Biosphere Reserve, we find Embutidos Luis Gil.
This fourth-generation family farm is dedicated to raising 100% purebred Duroc pigs and producing organic charcuterie of extraordinary quality. Their pigs roam freely outdoors all year long, fir...
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Brindisa Bellota 75% Iberico Ham Kit
100% Iberico Hand-Carved Ham
Cooking Chorizo
Freshly Sliced Charcuterie
INDIVIDUAL CHEESES
NEW IN: CHEESEMONGER'S CHOICE BOX
Beech Smoked Anchovies
New in: Exclusive Perelló X PICANTE tin
Heirloom Beans
Paella Rice
Gift boxes and hampers
All gifts
Sparkling Wine
Sherry
New in: Bundles
New in: Perelló Olive Oil
