Sale
  • Monroyo Serrano Boneless Ham Leg Brindisa Spanish Foods
  • Monroyo Serrano Boneless Ham Leg

Monroyo Serrano Boneless Ham Leg

拢0.00

Read all reviews
IN STOCK
FREE OVER 拢60

DESCRIPTION

This ham is made from the meat of pigs from the province of Teruel in Aragon, and is cured for a minimum of 14 months, allowing it to develop a full, clean flavour.

It has a good balance of sweet and savoury notes, a dense, meaty flavour and a firm, dry texture; an excellent value serrano ham.

Approximately 4.5kg in weight.

INGREDIENTS Pork, salt, sugars, acidity regulator: E331iii, preservatives: E250 and E252, antioxidants: E300 and E301 STORAGE & CARE Keep refrigerated below 8掳C
Nutrition - Per 100g
Energy 882kJ / 210kcal
Fat 8.2g
   of which saturates 2.9g
Carbohydrate 0.6g
   of which sugars 0.5g
Protein 33.8g
Fibre 0g
Salt 3.3g
* Typical values per 100g

TRY OUR SPANISH RECIPES

Bring Spain to your kitchen with some of our fantastic, tried and tested recipes!

Join the
Brindisa Family

Joining our mailing list makes you part of our food family. You will receive exciting offers and updates. Learn more about the origin of our food, and the fascinating backstories which relate to true food heroes and artisanal production.

I will share with you seasonal recipe ideas. And you will be the first to hear about our new products! It would be lovely if you would join us ...

MONIKA LINTON, FOUNDER