Our name comes from the Spanish word 'brindis',
to raise one's glass in a toast.
Back in 1988 when the business was founded by Monika Linton,
knowledge of Spanish gastronomy was almost non-existent in the UK.
Brindisa is a celebration of the varied cultures, landscapes
and above all, the exceptional foods of Spain.
With a shop and chorizo stall in London’s Borough Market,
a cheese and charcuterie shop in Balham’s Hildreth Street,
Cheese Caves in their Balham warehouse and six restaurants.
Brindisa is the home of authentic Spanish food in London.
Discover our shops or have your favourite products
delivered direct to your door*
Choose from 5 Tapas Bars (London Bridge and Soho),
3 Tapas Restaurants (South Kensington, Battersea and
Richmond) and Brindisa Kitchen Bar in Borough Market .