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Savoury, tang of island salt air. Paprika-rubbed rind. Chalky centre. Peachy aroma.
Torralba Mahon DOP is the iconic cheese from Menorca with a distinctive square shape and rounded edges. The vibrant, orange coloured rind is created by rubbing it with pimentón and olive oil as it matures. It has a Protected Designation of Origin.
The semi-hard, sometimes crumbly texture has a fruity, fresh and creamy aroma complemented by rich, savoury and yoghurty flavours.
Approx. 300g wedge, 600g quarter.
"Very good flavours rolling round the palate, with sweetness and savoury notes, creamy and fruity on the palate. Good firm texture and full bodied aroma and flavour. This cheese has a creamy mouthfeel and is full of flavour."
Savoury, tang of island salt air. Paprika-rubbed rind. Chalky centre. Peachy aroma.
Torralba Mahon DOP is the iconic cheese from Menorca with a distinctive square shape and rounded edges. The vibrant, orange coloured rind is created by rubbing it with pimentón and olive oil as it matures. It has a Protected Designation of Origin.
The semi-hard, sometimes crumbly texture has a fruity, fresh and creamy aroma complemented by rich, savoury and yoghurty flavours.
Approx. 300g wedge, 600g quarter.
"Very good flavours rolling round the palate, with sweetness and savoury notes, creamy and fruity on the palate. Good firm texture and full bodied aroma and flavour. This cheese has a creamy mouthfeel and is full of flavour."
| Nutrition | Per 100g |
|---|---|
| Energy | 1433kJ / 343kcal |
| Fat | 28g |
| of which saturates | 20.23g |
| Carbohydrate | <0.5g |
| of which sugars | <0.5g |
| Protein | 22.09g |
| Fibre | 0g |
| Salt | 3.08g |