25cl Único Fino Balsamic Vinegar – Spanish white balsamic from Fino wine

75cl Único Fino Balsamic Vinegar – Spanish white balsamic from Fino wine

Vegan

Vegetarian

Gluten Free

Unico Fino Balsamic Vinegar

£8.75 - £11.95

Bright, crisp, and fruit-forward vinegar. Unoaked, unlike classic balsamics. Perfect for fresh dishes.

Único Fino Balsamic Vinegar is a rare gem from southern Spain, made from dry white Fino wine, typical of Montilla-Moriles. This distinctive vinegar skips the oak ageing process, allowing the clarity and freshness of the wine to shine through. A touch of concentrated grape must adds natural sweetness, creating a beautifully balanced flavour profile.

Pale in colour and delicately aromatic, this vinegar brings notes of sun-ripened fruit, fresh bread, and golden pastries. Its elegant acidity and gentle sweetness make it a versatile ingredient — ideal for salads, seafood, and anything that calls for a bright, clean finish.

A refined, terroir-driven alternative to traditional balsamics.

Available in 25cl and 75cl.

Pack Size:

25cl

75cl

Free delivery over £60 Mon-Fri*

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Description

Bright, crisp, and fruit-forward vinegar. Unoaked, unlike classic balsamics. Perfect for fresh dishes.

A refined, terroir-driven alternative to traditional balsamics.

Available in 25cl and 75cl.

Nutrition

Nutrition	Per 100g
Energy	632 kJ / 149 kcal
Fat	0g
of which saturates	0g
Carbohydrate	27.9g
of which sugars	27.4g
Protein	0.5g
Fibre	0g
Salt	0g

Ingredients

Vinegar of Fino wine, concentrated grape must, antioxidant: potassium METABISULPHITE. Allergens: SULPHITES

Storage and shelf life

Keep in a cool and dry place, away from direct sunlight

FAQs

How do Unico age their vinegars?

The reserva vinegars are all aged in the soleras y criaderas system, similar to the maturing system of sherries. Each year one third of the cask, from the lowest row of barrels is bottled, and these barrels are then refreshed from the solera above combining different ages to create both depth and freshness at the same time.

When was Unico founded?

Unico was founded in the small town of Doña Mencia, Cordoba, in the 1920’s and has vinegar soleras that are over 50 years old. Based within the Montilla Moriles wine DOP they have focused on the production of vinegars that are made with the typical grapes of the region, the same grapes that are used within the Vinagre de Jerez DOP

Delivery*

Weekday UK delivery costs £4.95 (FREE on orders over £60), excluding the Scottish Highlands & Islands. We do not deliver to Northern Ireland.
Saturday UK delivery costs £7.95, excluding the Scottish Highlands & Islands.
Click here for information regarding Scottish Highlands, Northern Ireland, and off-Mainland UK delivery.
During checkout, you can select your preferred delivery date (Tuesday to Saturday). Orders can be scheduled up to 30 days in advance, or 60 in the run-up to Christmas.
Orders placed before 11:00 am are eligible for next working day delivery (Tuesday to Saturday).
Please note that deliveries are not available on Sundays or Mondays for most of the year, except during peak trading periods in December. Orders placed after 11:00 am on Fridays will be despatched after the weekend for delivery from Tuesday onwards, unless a later date is selected.
Our courier, DPD, will send a notification on the day of delivery with a one-hour delivery window - between 8:00 am and 6:00 pm - to help you plan your day.
You may also specify a 'safe place’ for your delivery if no one will be available to receive it. Please be aware that we cannot request specific delivery times or calls from the driver.

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Unico Fino Balsamic Vinegar

Description

Nutrition

Ingredients

Storage and shelf life

FAQs

How do Unico age their vinegars?

When was Unico founded?

Delivery*

Related Recipes & Blogs

Reviews