• Paiarrop Dark Chocolate Dipped Candied Orange Segments Brindisa Spanish Foods
  • Dark Chocolate Dipped Candied Orange Segments
  • Dark Chocolate Dipped Candied Orange Segments

Dark Chocolate Dipped Candied Orange Segments


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Made with locally grown Valencian Salustiana oranges, these candied orange segments are gently cooked in a sweet syrup to allow them to soften and create a sweet skin. Once softened they are dipped in delicious dark chocolate.  

These chocolate coated segments provide the best taste combination of sweet and bitter and are the ultimate addition to any dinner table or as an appetizing gift.

Made of 50% candied orange and 50% quality dark chocolate coating (56%).

INGREDIENTS Candied Orange (50%) (orange, glucose and fructose, syrup, sugar, acidity regulator: citric acid, and aroma) and Dark Chocolate Coating (sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin, flavouring: vanillin) STORAGE & CARE An average shelf life of one year. Keep in a cool and dry place. Once opened keep refrigerated and use within one week
Nutrition - Per 100g
Energy 1814kj/434cal
Fat 15.7g
   of which saturates 9.3g
Carbohydrate 67.7g
   of which sugars 64.3g
Protein 2.6g
Fibre 0g
Salt 0.2g
* Typical values per 100g


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