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GILDAS

Gildas, a simple but delicious pintxos. Ideal with a chilled glass of white wine for aperitivo hour.
READY IN

5 minutes

COOKING TIME

0 minutes

PREP TIME

5 minutes

SERVES

4 people

ingredients

  • Anchovy fillets
IN STOCK
  • Gordal Olives
IN STOCK
  • Guindilla Chillies
IN STOCK
  • Cornichons
IN STOCK
1) Thread olives, guindillas and anchovy fillets onto a cocktail stick
2) Enjoy with a glass of albarino!
Named after the 1946 film "Gilda", the main character, played by Rita Hayworth, was independent and fiery, which was reflected in the spiciness of the pintxos. 

ingredients

  • Anchovy fillets
IN STOCK
  • Gordal Olives
IN STOCK
  • Guindilla Chillies
IN STOCK
  • Cornichons
IN STOCK
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