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The Art of Arroz
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Mallorquín Black Pig Mild Sobrasada, 380g
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Señorío Ibérico Pork Solomillo, Frozen, 900g
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Brindisa Additive-Free Spicy Mini Cooking Chorizo 200g
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La Chinata Smoked Paprika DOP Mild 750g
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Mallorquín Black Pig Hot Sobrasada, 380g
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Brindisa Saffron 8g
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La Chinata Smoked Paprika DOP Hot 750g
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Smoked Alioli, 115g
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Señorío Acorn Fed 100% Ibérico Salchichón, Organic, 250g
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Señorío Organic Acorn-Fed Iberico Chorizo 250g, Extremadura
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Saffron Flower Stigmas, La Mancha, 0.5g
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Flor de sal, Black olive, Organic Salt, 180g
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Flor de Sal Organic Salt, 180g
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Illa de Riu Bahia Rice 1kg
£9.25
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Cuttlefish Ink, 2x4g
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Navarrico Piquillo Pepper Strips, 220g
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Burgos Morcilla Black Pudding, with Rice, 285g
£4.75
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Alejandro Cured Chorizo Velita, 300g
£9.95
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Navarrico Whole Lodosa Piquillo Peppers, 390g
£12.75
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Brindisa Mini Morcilla Black Pudding with Onions, 12 pieces
£3.75
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La Brujula Galician Mussels in Escabeche, 110g
£9.50
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Ibérico Pork Cheeks, Frozen*, 700g
£30.50
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Sweet Nora Pepper Paste, 140g
£3.50
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The Art of Arroz
The Spanish are famed for their rice dishes, discover our exceptional single state bomba rice, nora peppers, saffron and much more.
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