CanigoOil Chilli, Garlic & Pepper infused olive oil, 250ml

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Vegan

Vegetarian

CanigoOil Chilli, Garlic & Pepper infused olive oil, 250ml

£17.95

Made with a blend of Argudell and Picual extra virgin olive oil and infused with chilli, garlic and peppers. Cold extracted to achieve a rich and balanced flavour. Spicy, intense and seasoned flavour.

Ideal to accompany pizzas or pastas. also to marinate meats. Add a few drops of oil to your favourite pizza to bring out all the flavours adding a spicy touch to it.

A 1-star Great Taste Awards winner in 2024

Pack Size:

each

Free delivery over £60 Mon-Fri*

Description

Ideal to accompany pizzas or pastas. also to marinate meats. Add a few drops of oil to your favourite pizza to bring out all the flavours adding a spicy touch to it.

A 1-star Great Taste Awards winner in 2024

Nutrition

Nutrition	Per 100g
Energy	3385kJ/824kcal
Fat	100g
of which saturates	17.1g
Carbohydrate	0g
of which sugars	0g
Protein	0g
Fibre	0g
Salt	0g

Ingredients

Extra virgin olive oil (Argudell & Picual olives), chilli (1%), garlic (1%), pepercorns mix (1%)

Storage and shelf life

Keep in a cool and dry place away from direct light. Once opened, keep in a cool & dry place away from heat and light.

FAQs

What’s the difference between infused olive oil and flavoured olive oil?

Infused olive oil is made by steeping real ingredients in oil over time for a more natural, integrated flavour, while “flavoured” oils can rely more heavily on aromas/essences. Canigó uses slow infusion and, where helpful (e.g., truffle), essence for consistency.

Can you cook with infused olive oil, or is it only for finishing?

You can do both. Canigó infused olive oils work best as finishing oils, but they can also be used for
everyday cooking (e.g., sautéing onions, roasting, or pan-cooking).

How long does Canigó infuse their olive oils?

The infusion process takes at least 3 months, allowing flavours to develop slowly and evenly.

Delivery*

Weekday UK delivery costs £4.95 (FREE on orders over £60), excluding the Scottish Highlands & Islands. We do not deliver to Northern Ireland.
Saturday UK delivery costs £7.95, excluding the Scottish Highlands & Islands.
Click here for information regarding Scottish Highlands, Northern Ireland, and off-Mainland UK delivery.
During checkout, you can select your preferred delivery date (Tuesday to Saturday). Orders can be scheduled up to 30 days in advance, or 60 in the run-up to Christmas.
Orders placed before 11:00 am are eligible for next working day delivery (Tuesday to Saturday).
Please note that deliveries are not available on Sundays or Mondays for most of the year, except during peak trading periods in December. Orders placed after 11:00 am on Fridays will be despatched after the weekend for delivery from Tuesday onwards, unless a later date is selected.
Our courier, DPD, will send a notification on the day of delivery with a one-hour delivery window - between 8:00 am and 6:00 pm - to help you plan your day.
You may also specify a 'safe place’ for your delivery if no one will be available to receive it. Please be aware that we cannot request specific delivery times or calls from the driver.

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CanigoOil Chilli, Garlic & Pepper infused olive oil, 250ml

Description

Nutrition

Ingredients

Storage and shelf life

FAQs

What’s the difference between infused olive oil and flavoured olive oil?

Can you cook with infused olive oil, or is it only for finishing?

How long does Canigó infuse their olive oils?

Delivery*

Related Recipes & Blogs

Reviews

15% off your first order