Tried and tested Spanish food recipes from the Brindisa Team. Enjoy!
Serves:
4 people
Cooking time:
1.5 hours
Serves:
4-6 people as a starter
Cooking time:
45-50 min
Serves:
Serves 4
Cooking time:
60 min
Serves:
Serves 6-8
Cooking time:
55 mins (blind bake) and 30 mins (tart bake)
Serves:
8 people
Cooking time:
12-15 mins
Serves:
Serves 6-8
Cooking time:
45 min
Serves:
2 people
Cooking time:
0 mins
Serves:
8 slices
Cooking time:
50 mins
Serves:
4-6 people
Cooking time:
0 mins
Serves:
2-3 people
Cooking time:
0 mins
Serves:
4 people
Cooking time:
10 minutes
Serves:
20 Hot Cross Buns
Cooking time:
20 min
Serves:
4-6 people
Cooking time:
35 minutes
Serves:
3-4
Cooking time:
30-45 mins
Serves:
25 people
Cooking time:
0 mins
Serves:
Serves 4
Cooking time:
40 mins
Serves:
2 people
Cooking time:
25 mins
Serves:
6-8 as a side
Cooking time:
45 min
Serves:
6-8 people as an aperitive
Cooking time:
30 min
Serves:
4 as a main
Cooking time:
20 min
Serves:
4-6 people as an aperitive
Cooking time:
25/30 min
Serves:
4-6 people as a main
Cooking time:
35 min
Serves:
4-6 people as a starter
Cooking time:
45 min
Serves:
4 people
Cooking time:
25 minutes
Serves:
4 people
Cooking time:
0 min
Serves:
Serves 4
Cooking time:
45 minutes
Serves:
24 portions
Cooking time:
40 mins
Serves:
Serves 4
Cooking time:
45 mins
Serves:
3-4 people
Cooking time:
35 minutes
Serves:
4
Cooking time:
35 mins
