Orders for delivery before Xmas must be placed before midnight on Wednesday 19th December
The freshly crushed floral Picudo, sweet Hojiblanca and robust Picual olives from the Prado family's organic estates are cold-pressed.
The result is an organic oil with tropical flavours of passion fruit and papaya.
|Nutrition -||Per 100g|
|of which saturates||15.83g|
|of which sugars||0g|
|* Typical values per 100g|
The Nuñez de Prado family started producing olive oil on their estate in Baena, Andalucia in 1795. Since this time 7 generations of the family have continued to develop and improve their production, focussing on a philosophy of quality over all other considerations.
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