Brindisa Bellota 75% Iberico Ham Slices, 100g: £24.75
Brindisa Bellota 75% Iberico Ham Leg: £495
Hot cooking chorizo : £5.25
Frozen Iberico Pork Presa: £21.75
Canarejal cremoso : £9.95
Classic Cheese Box: £45
Ortiz anchovies : £4.25
Pitted Gordal olives : £2.95
Brindisa Gazpacho 330ml: £2.45
Navarrico Chickpeas: £3.75
The True Food of Spain: £12
Artisan Selection Box: £65
Rabitos Royale Chocolate Covered Figs: £11.75
Brindisa Bellota 75% Iberico ham: £12.45
El Artesano Pickled Green Figs 300g
Read all reviews
These figs are picked underripe and green, whilst still firm, they are then put into a marinade of vinegar, sugar and spices.
The result is a sweet/sharp fruit that makes a delicious accompaniment to hard cheeses or many kinds of cured charcuterie.
| Nutrition - | Per 100g |
|---|---|
| Energy | 908kJ / 217kcal |
| Fat | 0.2g |
| of which saturates | 0g |
| Carbohydrate | 53.1g |
| of which sugars | 43.4g |
| Protein | 0.4g |
| Fibre | 10g |
| Salt | 1.34g |
| * Typical values per 100g | |
Produced in the famous wine growing region of Bierzo, in Castile y Leon by a co-operative of food producers from the area. IBSA is firmly committed to good practice in relation to environmental and production matters.
Use this popup to embed a mailing list sign up form. Offer incentives to customers to join and build your mailing list.
