
READY IN
10 mins
COOKING TIME
0 mins
PREP TIME
10 mins
SERVES
ingredients
- 780g of marinated artichokes
- Mini olive oil breadsticks
- 600g of Gordal spicy pitted olives
- A wedge of Menorcan Mahon semi cured cheese
- 100g of Iberico chorizo
- Pickled green figs
- 100g of Picos Blue, a delicious blue cheese
- 350g of Musgo Lavado
- Jar of pickled garlic cloves
- Catalan Sausage
- 100g of freshy sliced acorn fed 100% Iberico ham
OUT OF STOCK
- 200g of Serrano ham slices
This delicious Spanish platter is perfect for lazy afternoons enjoying with friends.
With carefully selected cheeses and cured meats, this indulgent feast can be delivered straight to your door.
METHOD
- Purchase all of the ingredients on the right at the click of a button.
- Once delivered, find a lovely big plate or platter and slice the cheese and charcuterie in order to lay it out beautifully.
- Chill a bottle of wine in the fridge and serve once your friends and family arrive!
- Find some sunshine and tuck in.
ingredients
- 780g of marinated artichokes
- Mini olive oil breadsticks
- 600g of Gordal spicy pitted olives
- A wedge of Menorcan Mahon semi cured cheese
- 100g of Iberico chorizo
- Pickled green figs
- 100g of Picos Blue, a delicious blue cheese
- 350g of Musgo Lavado
- Jar of pickled garlic cloves
- Catalan Sausage
- 100g of freshy sliced acorn fed 100% Iberico ham
OUT OF STOCK
- 200g of Serrano ham slices